At a Glance
- Tasks: Lead the restaurant and bar operations, ensuring exceptional guest experiences and service excellence.
- Company: Pine Trees Hotel, a luxury destination in the stunning Scottish Highlands.
- Benefits: 35 days holiday, training from day one, employee events, and competitive perks.
- Other info: Structured learning journey and opportunities for personal and professional growth.
- Why this job: Join a passionate team and create memorable experiences in a beautiful setting.
- Qualifications: Experience in managing restaurant and bar operations in a luxury environment.
The predicted salary is between 30000 - 40000 € per year.
Experience a warm welcome in the Scottish Highlands. Join us at Pine Trees Hotel and embrace the very best of Scottish culture. Nestled in the heart of Pitlochry, we invite everyone who joins our team to help us create a traditional Coorie lifestyle, reflecting the natural beauty and serenity of our surroundings. At Pine Trees, we want both our team and our guests to step away from the hustle and bustle and immerse themselves in the breath-taking scenery of our 10-acre woodland estate.
At Flora, our bar is inspired by Scotland's diverse botanicals, bringing fresh, aromatic Highland flavours into every cocktail. Fauna, our restaurant, celebrates outstanding Scottish produce sourced from land, forest, and sea. Together, Fauna and Flora capture the natural beauty and bounty of Scotland, setting the stage for exceptional food and drink experiences.
Your Role: As Restaurant & Bars Manager, you will take ownership of the leadership, performance, and guest experience across all food and beverage operations at Pine Trees Hotel, including breakfast, lunch, dinner, bars, terraces, room service, private dining, and events. Working in close partnership with the Head Chef, you will ensure seamless front- and back-of-house collaboration, delivering refined, warm hospitality in line with AA Red Star luxury standards and Small Luxury Hotels of the World (SLH) expectations. This is a highly visible, hands-on role where you will lead from the floor, inspiring your teams and creating memorable guest journeys.
Joining the restaurant team, you will:
- Lead the day-to-day operation of all restaurant and bar services, ensuring consistent quality and service excellence.
- Be a visible presence during service, engaging confidently with guests and leading teams by example.
- Deliver a refined, intuitive service culture aligned with luxury hospitality standards.
- Work closely with the Head Chef on service flow, menu delivery, tastings, and food-led events.
- Oversee the delivery of private dining, events, terrace service, and seasonal offerings.
- Recruit, train, motivate, and develop high-performing restaurant and bar teams.
- Manage labour, rotas, productivity, stock, margins, and wastage within agreed budgets.
- Ensure full compliance with health & safety, food hygiene, and licensing regulations.
About You: As a Restaurant & Bars Manager, you will be a passionate, organised, and people-focused hospitality leader who thrives in a luxury hotel environment. You will bring energy to your teams, confidence to the floor, and a genuine desire to create warm, memorable guest experiences while driving commercial performance. On your first day, you will begin a structured 12-week learning journey, giving you the skills, knowledge, and confidence to succeed in your role. We will support you by giving you the platform to develop, learn, and shine.
We ask of you:
- Proven experience managing restaurant and bar operations within a quality or luxury hotel environment.
- A hands-on leadership style with excellent communication and coaching skills.
- Strong attention to detail and a passion for service excellence.
- Experience managing rotas, labour costs, stock control, and service standards.
- The ability to inspire, motivate, and build engaged, high-performing teams.
- Flexibility to support wider hotel operations, including acting as Duty Manager when required.
Benefits: You’ll meet great people, have fun at work, develop new friendships, learn new skills, and enjoy a competitive benefits package, including:
- 35 days holiday.
- Training and development from day one.
- Employee events and celebrations.
- In-house interactive employee communication app.
- Healthy meals while you’re working.
- Access to an external Employee Assistance Programme.
- Financial Wellbeing App, allowing flexibility to access pay early.
- £200 referral bonus when friends or family join the team.
Following your first successful 3 months, you’ll also receive:
- Access to our discounts and wellbeing platform.
- Involvement in our employee recognition schemes.
- Long service recognition.
- Probation pass and annual anniversary complimentary overnight stay with dinner for two.
- 50% discount in our restaurants.
- Cycle to Work Scheme.
- Discounted room rates for employees, friends, and family.
- Spa treatment and retail product discounts.
- Life Assurance cover.
We look forward to receiving your application and welcoming you into our warm, friendly team and into our haven within the Scottish Highlands.
Please note: This role is not eligible for sponsorship under the Skilled Worker visa route. Candidates who were granted Skilled Worker status prior to 22 July 2025 and have had continuous permission may still qualify.
If this sounds like the perfect opportunity to be part of Pine Trees Hotel's exciting new chapter, click Apply, we look forward to hearing from you.
Restaurant & Bars Manager in Pitlochry employer: Pine Trees Hotel
Pine Trees Hotel offers an exceptional work environment in the stunning Scottish Highlands, where employees can immerse themselves in a culture that celebrates warmth, hospitality, and the natural beauty of the surroundings. As a Restaurant & Bars Manager, you will benefit from a supportive team atmosphere, extensive training and development opportunities, and a competitive benefits package, all while creating memorable experiences for guests in a luxury setting. Join us to not only advance your career but also to enjoy a fulfilling lifestyle amidst breathtaking scenery.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant & Bars Manager in Pitlochry
✨Tip Number 1
Get to know the company before your interview! Research Pine Trees Hotel, its values, and its unique offerings. This way, you can tailor your conversation to show how your experience aligns with their vision of creating memorable guest experiences.
✨Tip Number 2
Practice your leadership stories! Think of specific examples where you've inspired teams or improved service quality. Being able to share these experiences will demonstrate your hands-on leadership style and passion for hospitality.
✨Tip Number 3
Be ready to showcase your knowledge of Scottish produce and cocktails! Since Flora and Fauna celebrate local flavours, having a few ideas or suggestions up your sleeve can really impress during your chat.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're genuinely interested in being part of our team at Pine Trees Hotel.
We think you need these skills to ace Restaurant & Bars Manager in Pitlochry
Some tips for your application 🫡
Show Your Passion:When writing your application, let your enthusiasm for hospitality shine through! We want to see your love for creating memorable guest experiences and how you embody the warm, welcoming spirit of the Scottish Highlands.
Tailor Your Experience:Make sure to highlight your relevant experience in managing restaurant and bar operations. We’re looking for specific examples that demonstrate your hands-on leadership style and ability to inspire teams, so don’t hold back!
Be Authentic:We value genuine personalities, so be yourself in your application. Share your unique story and what drives you in the hospitality industry. This helps us get a feel for who you are beyond just your qualifications.
Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for this exciting opportunity at Pine Trees Hotel!
How to prepare for a job interview at Pine Trees Hotel
✨Know Your Scottish Flavours
Familiarise yourself with the local produce and botanicals that inspire the menu at Flora and Fauna. Being able to discuss specific ingredients or dishes during your interview will show your passion for the role and your commitment to delivering exceptional guest experiences.
✨Showcase Your Leadership Style
Prepare examples of how you've successfully led teams in previous roles. Highlight your hands-on approach and how you motivate staff to deliver top-notch service. This is key for a position that requires inspiring others and creating memorable experiences for guests.
✨Understand the Luxury Hospitality Standards
Research what it means to work within luxury hotel environments, especially regarding service excellence and guest engagement. Be ready to discuss how you would uphold these standards at Pine Trees Hotel and ensure every guest feels valued and cared for.
✨Be Ready for Scenario Questions
Anticipate questions about how you would handle specific situations, such as managing busy service periods or resolving guest complaints. Think through your responses and be prepared to demonstrate your problem-solving skills and ability to maintain composure under pressure.