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- Tasks: Create delicious, nutritious meals for patients and staff in a supportive kitchen environment.
- Company: Join the caring team at Pilgrims Hospices in Canterbury.
- Benefits: Enjoy subsidised meals, free parking, and a great work-life balance.
- Why this job: Make a real difference while honing your culinary skills in a fulfilling role.
- Qualifications: Experience in a professional kitchen and a passion for cooking.
- Other info: Opportunities for professional development and a friendly, professional atmosphere.
The predicted salary is between 27884 - 27884 £ per year.
Join to apply for the Chef/Cook Canterbury role at Pilgrims Hospices.
Location: Canterbury
Status: Permanent, full time, 40 hours
Salary: £27,884 per annum (+ 50% at weekends and all bank holidays)
Closing date: 11/01/2026
Interview date: 16/01/2026
We prioritise our team’s wellbeing by offering no split shifts and no late nights, allowing you to enjoy a fulfilling life outside of work. In this role you’ll be part of a small catering team that works in our professional kitchen to create meals for patients, their families and staff every day of the year, including using produce from our newly created kitchen garden.
Responsibilities- Use your catering skills to produce nutritionally balanced meals for patients, their families and staff, according to a daily menu.
- Use your creative flair to cater for our various corporate and fundraising events.
- Work in a care‑based environment, interacting with patients and their families and ensuring that everyone is fed and happy.
- Collaborate with colleagues regarding special diets needed by some patients.
- Provide supervision to Catering Assistants.
- Ensure that all food prep is done to a high standard.
- Be provided with training opportunities in connection to your role.
- Experience working in a professional kitchen or similar environment.
- Basic Food Hygiene Certificate and/or relevant catering qualifications.
- Flexibility as a team player who can work independently and with initiative.
- Good interpersonal and communication skills.
This is a full‑time position based at Pilgrims Hospice Canterbury. Working days will be 5 shifts between Monday and Sunday. The successful candidate will be required to work early and/or late shifts, between the hours of 07:00 and 19:30. On‑site parking, a uniform and subsidised meals during your work day are provided.
Benefits- Free on‑site parking.
- Subsidised meals.
- Uniform provided.
- Cycle to work scheme.
- Enhanced maternity pay and special leave.
- Great work‑life balance with realistic working hours.
- Financial discounts through the Blue Light Card membership scheme.
- Standard Life Workplace Pension; NHS employees may retain eligibility for NHS pension scheme.
- Access to our Employee Assistance Programme.
- Friendly and highly professional working environment.
- Opportunities for professional development through extensive learning.
To be considered for this role, you must have the right to work in the UK. Pilgrims Hospices has a 5‑star food hygiene rating in accordance with the Food Standards Agency.
How to ApplyIf you are interested in applying for the role and wish to join our passionate team, please complete the online application form below.
Chef/Cook Canterbury employer: Pilgrims Hospices
Contact Detail:
Pilgrims Hospices Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef/Cook Canterbury
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Pilgrims Hospices. Understand their mission and values, especially how they prioritise wellbeing. This will help you connect your skills as a chef to their goals.
✨Tip Number 2
Practice your cooking skills! Since this role is all about creating delicious meals, consider preparing a few dishes that showcase your creativity and ability to cater for different dietary needs. Bring photos or even samples to your interview if possible!
✨Tip Number 3
Show off your teamwork! In your interview, share examples of how you've collaborated with others in a kitchen setting. Highlight your flexibility and how you can work independently while still being a great team player.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Pilgrims Hospices team and contributing to their fantastic work.
We think you need these skills to ace Chef/Cook Canterbury
Some tips for your application 🫡
Show Off Your Skills: Make sure to highlight your catering experience and any relevant qualifications in your application. We want to see how your skills can contribute to our kitchen team!
Be Personable: Since you'll be interacting with patients and their families, let your personality shine through! Share a bit about your passion for cooking and how you enjoy making people happy with food.
Tailor Your Application: Read the job description carefully and tailor your application to match. We love seeing candidates who understand our values and how they fit into our team at Pilgrims Hospices.
Apply Online: Don’t forget to apply through our website! It’s the easiest way for us to receive your application and get you one step closer to joining our fantastic team.
How to prepare for a job interview at Pilgrims Hospices
✨Know Your Menu
Familiarise yourself with the daily menu and any special dietary requirements that might come up. Being able to discuss how you would cater to different needs shows your understanding of the role and your commitment to patient care.
✨Showcase Your Creativity
Prepare to talk about your creative flair in the kitchen. Think of examples where you've created unique dishes or catered for events. This will help demonstrate your ability to contribute to corporate and fundraising events at Pilgrims Hospices.
✨Highlight Teamwork Skills
Since you'll be working closely with a small team, be ready to share experiences that showcase your teamwork and communication skills. Discuss how you’ve collaborated with others in a kitchen environment to ensure everyone is fed and happy.
✨Emphasise Your Passion for Wellbeing
Pilgrims Hospices prioritises wellbeing, so express your passion for creating nutritious meals that contribute to the health of patients and staff. Share any relevant experiences that highlight your commitment to food hygiene and quality.
