At a Glance
- Tasks: Join our team to process fresh pork and ensure quality standards.
- Company: Leading pork processing company with a focus on growth and teamwork.
- Benefits: Competitive pay, bonuses, pension scheme, and 28 holiday days.
- Other info: Fast track job offers and excellent career progression opportunities.
- Why this job: Be part of a dynamic team and kickstart your career in food production.
- Qualifications: Positive attitude, self-motivation, and experience in meat processing preferred.
The predicted salary is between 25000 - 30000 £ per year.
We specialize in processing fresh pork at our Westerleigh site! Due to continuous growth, we have a number of fantastic opportunities within our team at the Westerleigh site! Join us at the RECRUITMENT OPEN DAY to learn more and apply!
We are recruiting for:
- Butchery Operative (day shift)
- Hygiene Operatives (day/night shifts)
- Skilled Butchers
- Abattoir Operatives (day shift, 4 out of 5 days)
- Packing Operatives (days, afternoons)
When? Tuesday 7th July 2026
Where? Oakleigh Green, Westerleigh, Bristol, BS37 8QZ
How to sign up? Hit the 'Apply Now' button on this page to complete a quick application or call/send a text to 07483189696.
When will you start? Successful candidates can expect a fast track job offer and start date depending on their availability and the number of applications for a particular role!
Shifts Available (Full Time):
- Permanent day shift
- Night shift
- Afternoon shift
Key Information:
- Competitive Rates of Pay!
- Additional Productivity Bonus!
- Pension Scheme
- Refer a Friend Scheme
- Subsidised on-site canteen!
- Contract Type: Full-Time Permanent
- Life Assurance
- Free parking
- 28 holiday days each year.
- Additionally, we offer a holiday purchase scheme
- Access to Employee Welfare Platform & Exclusive employee discounts & much more!
It would be desirable for candidates to have:
- Positive thinking and self-motivation
- Ability to use own initiative
- An excellent attitude to work
- A hands-on approach to solving issues
- Previous experience as a pork butcher or meat processor in Food Manufacturing
- Advanced knife handling skills
- Manual handling
In your role you will:
- Cut, bone and trim meat (Pork)
- Accurately cut and weigh meat to meet predetermined weight and size specifications
- Ensure product is processed according to Customer Specifications
- Safely operate machinery including band saws
- Comply with Company policies, Health and Safety and Food Safety Standards at all times, including wearing appropriate Personal Protective Equipment (PPE)
Apply or contact us today to book your place!
Recruitment Day (Butchery, Packing, Hygiene, Production, Abattoir operatives), Recruitment Day [...] employer: Pilgrims Europe
Join our dynamic team at the Westerleigh site, where we pride ourselves on a supportive work culture that values employee growth and development. With competitive pay, a range of shifts to suit your lifestyle, and fantastic benefits including a pension scheme and subsidised canteen, we offer a rewarding environment for those looking to make a meaningful impact in the food processing industry.
StudySmarter Expert Advice🤫
We think this is how you could land Recruitment Day (Butchery, Packing, Hygiene, Production, Abattoir operatives), Recruitment Day [...]
✨Join Food Science Communities
Get involved in food science forums and communities, both online and offline. Platforms like LinkedIn Groups or Reddit can be goldmines for job leads and valuable insights. Plus, you’ll connect with other food enthusiasts who might even point you towards openings at companies like Pilgrims Europe.
✨Attend Industry Conferences and Workshops
Check out exhibitions and workshops in the food science sector. Events like the International Congress on Food Technology are not just knowledge hubs, but also great networking opportunities. You never know who you might bump into – perhaps a hiring manager from Pilgrims Europe!
✨Show Off Your Passion for Food Tech
Start a blog or social media channel showcasing innovative food science projects or trends. This not only showcases your expertise but also raises your visibility in the field. When you apply for a role at companies like Pilgrims Europe, they’ll see you’re proactive and truly passionate about food technology.
✨Leverage University Career Services
If you're fresh out of uni, make use of your career services! They often have exclusive job boards and connections with companies looking for graduates. Don't forget to mention your interest in roles like those at Pilgrims Europe, and they might have insider tips or referrals just for you!
We think you need these skills to ace Recruitment Day (Butchery, Packing, Hygiene, Production, Abattoir operatives), Recruitment Day [...]
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at Pilgrims Europe, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at Pilgrims Europe.
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to Pilgrims Europe. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at Pilgrims Europe. It shows you're committed to your professional development.
How to prepare for a job interview at Pilgrims Europe
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to Pilgrims Europe’s mission.
