At a Glance
- Tasks: Assist the Canteen Manager and ensure high-quality service in a fast-paced kitchen.
- Company: Join a vibrant team at Llanidloes with a focus on staff wellbeing.
- Benefits: Enjoy free breakfast Fridays, paid breaks, and 28 days holiday.
- Other info: Great opportunities for career progression and a supportive team environment.
- Why this job: Be part of exciting events like summer BBQs and Christmas dinners while developing your skills.
- Qualifications: Previous kitchen experience and a friendly, customer-focused attitude are essential.
The predicted salary is between 22000 - 26000 € per year.
We are currently looking for a talented Kitchen Assistant to join our team at Llanidloes to assist the Canteen Manager with all tasks within the canteen to ensure a high-quality service to all staff across the site.
Shift pattern: Monday to Friday 06:00am - 14:30pm
Key Responsibilities- Deputise for the Manager in their absence, accepting responsibility and being accountable for day‑to‑day activities.
- Ordering of stock, including raising/receipting PO’s on SAP (covering Manager holidays/absence).
- Continuously review menus.
- Preparing and cooking of food.
- Assist onsite events such as summer BBQ and staff Christmas dinner.
- Participate in on site engagement activities such as Free Breakfast Fridays and charity fundraising.
- Assist stock taking and product rotation.
- Serving of food and beverages.
- Collect monies and operate cash till.
- Cleaning of kitchen equipment, worktops, tables and floors.
- Report faults to Line Manager so they can be put right quickly, avoiding downtime and potential loss of stock.
- Prepare Buffets and refreshments for on‑site meetings.
- Comply with company health and safety standards at all times and ensure work areas are kept clean and tidy.
- Comply with food hygiene standards at all times.
- Comply with all COSHH and HACCP guidelines.
- Keep up to date with relevant legislation affecting staff catering facilities.
- Previous kitchen experience.
- Previous experience assisting the running of a canteen kitchen.
- Good verbal, written and numerical skills.
- Well organised.
- A team player.
- Self‑motivated.
- Friendly individual with a focus on customer service.
- Good PC skills.
- Social media activities.
- Free breakfast every Friday.
- Refer a Friend Scheme.
- Paid breaks.
- 28 days holiday entitlement, including bank holidays.
- Higher pay rate after completing probation.
- Free parking.
- Subsidised canteen.
- Discount on retail, cinema, travel and much more.
- Life assurance policy.
- Long service award.
- Opportunities to develop and progress in your career.
Candidates will need a ‘can do’ approach and must be able to handle working in a fast‑paced environment.
Kitchen Assitant, Kitchen Assitant in Llanidloes employer: Pilgrims Europe
Join our vibrant team at Llanidloes as a Kitchen Assistant, where we prioritise a supportive work culture and employee well-being. Enjoy benefits like free breakfast Fridays, paid breaks, and opportunities for career progression, all while contributing to a dynamic environment that values teamwork and customer service. With a focus on staff engagement and community activities, this role offers a meaningful way to make a difference in the lives of your colleagues.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Assitant, Kitchen Assitant in Llanidloes
✨Tip Number 1
Get to know the company culture! Before your interview, check out their social media and website. This will help you understand what they value and how you can fit in.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. The more comfortable you are, the better you'll come across during the real deal.
✨Tip Number 3
Dress the part! Make sure you look smart and professional for your interview. First impressions count, and you want to show that you take the opportunity seriously.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the role and keeps you fresh in their minds.
We think you need these skills to ace Kitchen Assitant, Kitchen Assitant in Llanidloes
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let us know why you love working in a kitchen! Share any experiences you've had that highlight your enthusiasm for food preparation and customer service.
Tailor Your CV:Make sure your CV is tailored to the Kitchen Assistant role. Highlight relevant kitchen experience, especially any canteen or catering work, and don’t forget to mention your organisational skills!
Be Clear and Concise:Keep your application clear and to the point. Use bullet points where possible to make it easy for us to see your key skills and experiences at a glance.
Apply Through Our Website:We encourage you to apply through our website for the best chance of getting noticed. It’s super easy and ensures your application goes straight to us!
How to prepare for a job interview at Pilgrims Europe
✨Know Your Kitchen Basics
Brush up on your kitchen skills and knowledge of food hygiene standards. Be ready to discuss your previous experience in a canteen or kitchen setting, as well as any relevant legislation you’re familiar with. This shows you’re not just a good cook but also understand the importance of safety and compliance.
✨Show Off Your Team Spirit
Since this role is all about teamwork, be prepared to share examples of how you've worked effectively with others in a kitchen environment. Highlight your ability to support the Canteen Manager and collaborate during busy shifts or events like BBQs and staff dinners.
✨Demonstrate Your Customer Service Skills
As a Kitchen Assistant, you'll be interacting with staff regularly. Think of instances where you provided excellent customer service, whether it was serving food or handling cash. A friendly attitude goes a long way, so let your personality shine through!
✨Prepare for Practical Questions
Expect questions that assess your problem-solving skills, especially regarding stock management and kitchen cleanliness. Be ready to discuss how you would handle specific scenarios, like reporting faults or managing busy periods. This will show your proactive approach and readiness to take responsibility.
