At a Glance
- Tasks: Join our team to cut, trim, and debone high-quality pork.
- Company: Pilgrim's Europe, a leading name in the food industry.
- Benefits: Competitive pay, overtime rates, employee discounts, and free parking.
- Other info: Enjoy a supportive environment with opportunities for growth.
- Why this job: Make a real impact in a skilled role with great rewards.
- Qualifications: Experience as a butcher or meat processor is essential.
The predicted salary is between 30000 - 40000 £ per year.
We have exciting opportunities for Skilled Butchers to join our team at Pilgrim's Europe Spalding site! Within our Butchery Department, we are looking for talented people to join our team as a skilled butcher cutting, trimming & deboning pork shoulders, legs and middles.
Competitive guaranteed hourly rate of pay!
Voluntary Overtime & Weekend hours paid at Premium Rates!
Contract Type: Full-Time Permanent/Direct
Shift: Monday to Friday
Additional Productivity Bonus! In addition to your hourly rate, you may be eligible to receive discretionary productivity and quality bonus once you’re signed off on minimum required task jobs on bonus lines. Depending on your skill level and performance, this can be a significant amount boosting your weekly wage!
- Refer a friend scheme
- Discounted Meat Staff Sales
- Life Assurance
- Free parking
- Exclusive Employee Discounts to hundreds of High Street Shops, Cinema tickets etc.
- Access to subsidised Staff Canteen serving hot breakfast and lunch
- Long service award
Responsibilities:
- Cut, bone and trim meat (pork)
- Remove bones and excess fat, gristle, and bruises to meet specific, high-quality, or lean product requirements
- Accurately cut and weigh meat to meet predetermined weight and size specifications
- Ensure work is carried out to the best of your abilities to meet production deadlines
- Comply with Company policies, Health and Safety and Food Safety Standards at all times, including wearing appropriate Personal Protective Equipment (PPE)
- Proven experience as a pork butcher or meat processor in Food Manufacturing
- Manual handling
Locations
Full Time Permanent Butcher in Lincolnshire, Spalding employer: Pilgrims Europe
Pilgrim's Europe offers a dynamic and supportive work environment for skilled butchers at our Spalding site, where you can thrive in a culture that values quality and teamwork. With competitive pay, generous overtime rates, and a range of employee benefits including discounts, life assurance, and a subsidised canteen, we are committed to your professional growth and well-being. Join us to be part of a company that recognises and rewards your hard work while providing opportunities for advancement in the food manufacturing industry.
StudySmarter Expert Advice🤫
We think this is how you could land Full Time Permanent Butcher in Lincolnshire, Spalding
✨Tip Number 1
Get to know the company! Research Pilgrim's Europe and their values. When you walk into that interview, show us you understand what we do and how you can fit in. It’ll make a great impression!
✨Tip Number 2
Practice your skills! If you're a skilled butcher, demonstrate your cutting and trimming techniques. Bring along some examples of your work or even offer to do a quick demo. We love seeing talent in action!
✨Tip Number 3
Network with current employees! If you know someone at Pilgrim's, chat with them about their experience. They might give you insider tips on what we’re looking for and how to stand out.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows us you’re serious about joining our team. Don’t miss out on this opportunity!
We think you need these skills to ace Full Time Permanent Butcher in Lincolnshire, Spalding
Some tips for your application 🫡
Show Off Your Skills:When you're writing your application, make sure to highlight your experience as a butcher. Talk about the specific skills you have, like cutting, trimming, and deboning pork. We want to see what makes you a talented addition to our team!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language to describe your previous roles and responsibilities. We appreciate a well-structured application that gets straight to the meat of the matter!
Tailor Your Application:Make sure to customise your application for this role. Mention how your experience aligns with our needs at Pilgrim's Europe Spalding site. We love seeing candidates who take the time to connect their background with what we’re looking for.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the position. Plus, it’s super easy to do!
How to prepare for a job interview at Pilgrims Europe
✨Know Your Cuts
Familiarise yourself with different cuts of pork and their uses. Be ready to discuss your experience with cutting, trimming, and deboning. This shows you’re not just a butcher, but a skilled one who understands the craft.
✨Safety First
Brush up on health and safety regulations relevant to butchery. Be prepared to talk about how you ensure compliance with food safety standards and the importance of wearing PPE. This will demonstrate your commitment to maintaining a safe working environment.
✨Show Your Passion
Let your enthusiasm for butchery shine through! Share stories about why you love working with meat and any special techniques you’ve mastered. This personal touch can set you apart from other candidates.
✨Ask Smart Questions
Prepare thoughtful questions about the role and the company culture. Inquire about the team dynamics or opportunities for skill development. This shows you’re genuinely interested in the position and eager to contribute.
