Kitchen Assistant in Leeds

Kitchen Assistant in Leeds

Leeds Full-Time 20000 - 25000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Assist in the canteen, prepare food, and support events like BBQs and Christmas dinners.
  • Company: Join a vibrant team at Llanidloes with a focus on quality service.
  • Benefits: Enjoy free breakfast Fridays, paid breaks, and discounts on retail and travel.
  • Other info: Fast-paced role with opportunities for growth and a supportive team culture.
  • Why this job: Be part of a fun environment while developing your skills and career.
  • Qualifications: Previous kitchen experience and a friendly, customer-focused attitude.

The predicted salary is between 20000 - 25000 £ per year.

We are currently looking for a talented Kitchen Assistant to join our team at Llanidloes to assist the Canteen Manager to undertake all tasks within the canteen to ensure a high-quality service to all staff across the site.

Shift pattern: Monday to Friday 06:00am - 14:30pm

Key Responsibilities:

  • Deputise for the Manager in their absence.
  • Accept responsibility and be accountable for day-to-day activities.
  • Ordering of stock including raising/receipting POs on SAP (covering Manager holidays/absence).
  • Continuously review menus.
  • Preparing and cooking of food.
  • Assist onsite events such as summer BBQ and staff Christmas dinner.
  • Participate in on-site engagement activities i.e. Free Breakfast Fridays / charity fundraising.
  • Assist stock taking and product rotation.
  • Serving of food and beverages.
  • Collect monies and operate cash till.
  • Cleaning of kitchen equipment, worktops, tables and floors.
  • Report faults to Line Manager so they can be put right quickly to avoid downtime and potential loss of stock.
  • Prepare Buffets / refreshments for on-site meetings.
  • Comply with company health and safety standards at all times and ensure work areas are kept clean and tidy.
  • Comply with food hygiene standards at all times.
  • Comply with all COSHH and HACCP guidelines.

Skills, Knowledge & Qualifications:

  • Keeps up to date with relevant legislation affecting staff catering facilities.
  • Previous kitchen experience.
  • Previous experience assisting the running of canteen kitchen.
  • Good verbal, written and numerical skills.
  • Well organised.
  • A team player.
  • Self-motivated.
  • Friendly individual with focus on customer service.
  • Good PC skills.
  • Social media activities.

We offer:

  • FREE breakfast every Friday.
  • Refer a Friend Scheme.
  • Paid breaks.
  • 28 days holiday entitlement including bank holidays.
  • Higher pay rate after completing probation.
  • Free parking.
  • Subsidised canteen.
  • Discount on retail, cinema, travel and much more.
  • Life assurance policy.
  • Long service award.
  • Opportunities to develop and progress in your career.

Candidates will need a can-do approach and must be able to handle working in a fast-paced environment.

Kitchen Assistant in Leeds employer: Pilgrims Europe

Join our vibrant team at Llanidloes as a Kitchen Assistant, where we prioritise a supportive work culture and employee well-being. Enjoy benefits like free breakfast Fridays, paid breaks, and opportunities for career progression in a fast-paced environment that values teamwork and customer service. With a focus on staff engagement and a commitment to high-quality service, we offer a rewarding workplace that truly cares about its employees.

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Contact Details:

Pilgrims Europe Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Assistant in Leeds

Tip Number 1

Get to know the company culture! Before your interview, check out their social media and website. This will help you understand what they value and how you can fit in.

Tip Number 2

Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. This will boost your confidence and help you articulate your experience better.

Tip Number 3

Dress the part! Make sure you look presentable and professional for your interview. First impressions matter, especially in a customer service role like a Kitchen Assistant.

Tip Number 4

Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the role and keeps you fresh in their minds.

We think you need these skills to ace Kitchen Assistant in Leeds

Kitchen Experience
Stock Management
SAP
Menu Planning
Food Preparation
Event Assistance
Cash Handling

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let us know why you love working in a kitchen! Share any experiences you've had that highlight your enthusiasm for food preparation and customer service. We want to see your personality shine through!

Tailor Your CV:Make sure your CV is tailored to the Kitchen Assistant role. Highlight any relevant kitchen experience and skills that match our job description. This helps us see how you fit into our team and what you can bring to the table.

Be Clear and Concise:Keep your application clear and to the point. Use simple language and avoid jargon. We appreciate straightforward communication, so make it easy for us to understand your qualifications and experiences.

Apply Through Our Website:Don't forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about our company culture and values.

How to prepare for a job interview at Pilgrims Europe

Know Your Kitchen Basics

Brush up on your kitchen skills and knowledge of food hygiene standards. Be ready to discuss your previous experience in a kitchen setting, especially any roles where you assisted in running a canteen or similar environment.

Show Your Team Spirit

Emphasise your ability to work well in a team. Share examples of how you've collaborated with others in past roles, particularly in fast-paced settings. This will show that you're a friendly individual who values customer service.

Be Prepared for Practical Questions

Expect questions about handling day-to-day activities in the kitchen, such as stock ordering and menu reviews. Think of specific scenarios from your past experiences where you successfully managed these tasks.

Demonstrate Your Can-Do Attitude

Highlight your self-motivation and willingness to take on responsibilities, especially when deputising for the manager. Show that you’re ready to tackle challenges head-on and maintain a positive attitude in a busy environment.