Supervisor - Hygiene in Holbeach

Supervisor - Hygiene in Holbeach

Holbeach Full-Time 30000 - 40000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a dynamic team in a fast-paced butchery environment, driving performance and quality.
  • Company: Join Pilgrim's Europe, a company dedicated to developing talent and promoting from within.
  • Benefits: Opportunities for career growth, supportive culture, and a chance to make a real impact.
  • Other info: Monday to Friday hours, with a focus on teamwork and continuous improvement.
  • Why this job: Step into a leadership role and help shape a high-performing team while ensuring food safety.
  • Qualifications: Experience in butchery or food manufacturing, with strong communication and leadership skills.

The predicted salary is between 30000 - 40000 £ per year.

We're looking for a Butchery Supervisor to join our Spalding site, leading a high-performing team and driving results across production. This is a great opportunity for an experienced Supervisor or someone ready to step up into their first leadership role within a fast-paced food manufacturing environment. You'll play a key role in delivering production targets, yields, quality, and safety standards, while developing and supporting your team to perform at their best.

Location: Spalding

Working Hours: Monday to Friday - 06:30 am - 16:00 pm

Key Responsibilities:

  • Lead, motivate and manage operatives and Team Leaders within the butchery department
  • Drive performance against KPIs including yield, efficiency, quality, and service levels
  • Ensure all processes meet food safety, hygiene, and H&S standards
  • Monitor performance, resolve issues quickly, and reduce downtime and waste
  • Support training, coaching, and development of team members
  • Ensure accurate production and compliance documentation
  • Manage labour effectively to meet operational needs
  • Support continuous improvement initiatives
  • Deputise for the Butchery Manager when required

What We're Looking For:

  • Experience in butchery, meat processing, or food manufacturing
  • Ability to debone leg and shoulder, and understanding of carcass structure
  • Previous supervisory/team leader experience or a strong operative ready to step up into a leadership role
  • Good understanding of food safety, hygiene, and GMP
  • Experience working with KPIs and production targets
  • Strong communication and people skills
  • Ability to work in a fast-paced, hands-on environment
  • Confident using IT systems (e.g. Excel, SAP or similar)

Why Join Pilgrim's Europe?

At Pilgrim's Europe, we're committed to developing our people and promoting from within. Whether you're looking to progress your career internally or join from outside the business, you'll be supported to grow, develop, and succeed in a culture built on: Ownership, Determination, Simplicity, Respect and Teamwork.

Apply Now: If you're ready to step up, lead a team, and make an impact, we want to hear from you. Apply today and take the next step in your career with Pilgrim's Europe.

Supervisor - Hygiene in Holbeach employer: Pilgrims Europe

At Pilgrim's Europe, we pride ourselves on being an excellent employer, offering a supportive work culture that fosters growth and development. Located in Spalding, our team enjoys a Monday to Friday schedule, allowing for a healthy work-life balance while working in a fast-paced food manufacturing environment. With a strong focus on internal promotion and continuous improvement, we empower our employees to take ownership of their roles and thrive within a collaborative team atmosphere.

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Contact Details:

Pilgrims Europe Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Supervisor - Hygiene in Holbeach

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We think you need these skills to ace Supervisor - Hygiene in Holbeach

Butchery Experience
Meat Processing Knowledge
Food Manufacturing Experience
Deboning Skills
Understanding of Carcass Structure
Supervisory Experience
Food Safety Knowledge

Some tips for your application 🫡

Showcase Your Relevant Projects:When applying for a role in food science and technology at Pilgrims Europe, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!

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Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to Pilgrims Europe. Make it personal and compelling!

Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at Pilgrims Europe. It shows you're committed to your professional development.

How to prepare for a job interview at Pilgrims Europe

Know Your Lab Tech!

Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.

Show Off Your Project Experience

Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.

Emphasise Your Soft Skills

Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!

Stay Up-to-Date with Industry Trends

Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to Pilgrims Europe’s mission.