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- Tasks: Join a team processing food products while ensuring hygiene and quality standards.
- Company: Pilgrim's Europe, a supportive and safe workplace in food production.
- Benefits: Competitive pay, permanent job, training opportunities, and a friendly team.
- Why this job: Kickstart your career in a dynamic environment with growth potential.
- Qualifications: Basic English literacy and good communication skills required.
- Other info: Flexible working hours with a focus on teamwork and safety.
The predicted salary is between 24000 - 36000 £ per year.
The successful candidates will be responsible for processing product within their department and ensuring hygiene, quality, and health & safety standards are maintained at all times. A key element of the role is working as part of a team to ensure that production KPIs are met.
Key Information
- Competitive rate of pay
- Permanent, stable employment
- Supportive and safe working environment
- Training and development opportunities
Work Pattern
Working hours are 06.00am-18.00pm rotational, Team A, fillets. Week 1: Mon, Tues, Fri, Sat, Sun; Week 2: Wed, Thurs.
Key Responsibilities
- Product processing (e.g., filleting, sealing, trimming, basting, packing, defeathering, evisceration – depending on area of work)
- Responsibility for personal health & safety and that of other colleagues
- Ensuring quality standards are consistently achieved
- Maintaining hygiene standards
- Product packaging and boxing
- Product weighing
- Rotation of duties and flexibility to support other areas of the factory
- Meeting productivity standards
- Operating machinery safely and efficiently (training provided)
- Carrying out any additional duties as required
Essential Qualifications
- Ability to read and write in English (depending on area of work)
- Good numeracy and communication skills
- Willingness to work in a factory environment
Desirable Qualifications
- Previous food production or factory experience
- Awareness of the Food Processing Industry
- Knife skills or previous experience in butchery
- Data entry / computer keyboard skills
If you’re ready to take on this exciting challenge and grow your career with us, apply today and join our friendly team!
Key Skills Operative (Team A, fillet), Key Skills Operative (Team A, fillet) in Dungannon employer: Pilgrims Europe
Contact Detail:
Pilgrims Europe Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Key Skills Operative (Team A, fillet), Key Skills Operative (Team A, fillet) in Dungannon
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Pilgrim's Europe and Moy Park. Understanding their values and what they stand for can help you connect better during the chat.
✨Tip Number 2
Practice makes perfect! Think about common interview questions related to teamwork and safety standards. Practising your answers will help you feel more confident when it’s time to shine.
✨Tip Number 3
Dress the part! Even though it’s a factory job, showing up looking neat and professional can make a great first impression. It shows you care about the opportunity!
✨Tip Number 4
Don’t forget to follow up! After your interview, drop a quick thank-you email. It keeps you fresh in their minds and shows your enthusiasm for the role. Plus, we love seeing candidates who are proactive!
We think you need these skills to ace Key Skills Operative (Team A, fillet), Key Skills Operative (Team A, fillet) in Dungannon
Some tips for your application 🫡
Show Your Team Spirit: When writing your application, make sure to highlight your ability to work as part of a team. We love candidates who can collaborate and contribute to meeting production KPIs, so share any relevant experiences that showcase your teamwork skills!
Keep It Clean and Clear: Since hygiene and quality are key in our industry, ensure your application is tidy and well-structured. Use clear language and bullet points where necessary to make it easy for us to see your qualifications and experience at a glance.
Highlight Relevant Experience: If you have any previous experience in food production or factory work, don’t hold back! We want to know about your knife skills, butchery experience, or any other relevant roles you've had. This will help us see how you can fit into our team.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our friendly team!
How to prepare for a job interview at Pilgrims Europe
✨Know the Role Inside Out
Before your interview, make sure you understand the key responsibilities of a Key Skills Operative. Familiarise yourself with tasks like filleting, packing, and maintaining hygiene standards. This will help you answer questions confidently and show that you're genuinely interested in the role.
✨Highlight Teamwork Experience
Since this role involves working as part of a team, be ready to share examples of how you've successfully collaborated with others in previous jobs. Discuss any experiences where you met production KPIs or supported colleagues, as this will demonstrate your ability to contribute positively to the team.
✨Emphasise Safety and Hygiene Knowledge
Given the importance of health & safety and hygiene in food production, prepare to discuss your understanding of these standards. If you have any previous experience in a factory environment, mention how you adhered to safety protocols and maintained cleanliness in your work area.
✨Ask Insightful Questions
At the end of the interview, don’t forget to ask questions! Inquire about training opportunities, team dynamics, or what a typical day looks like. This shows your enthusiasm for the position and helps you gauge if the company is the right fit for you.
