Food Safety & Quality Manager JBLE1_NI in Craigavon

Food Safety & Quality Manager JBLE1_NI in Craigavon

Craigavon Full-Time 40000 - 50000 € / year (est.) No home office possible
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At a Glance

  • Tasks: Lead food safety standards and drive continuous improvement in a fast-paced environment.
  • Company: Join Pilgrim's Europe, a leader in quality food production with iconic brands.
  • Benefits: Autonomy, influence, and the chance to shape a strong food safety culture.
  • Other info: Be part of a passionate team dedicated to producing delicious and innovative food.
  • Why this job: Make a real impact on food safety and quality in a dynamic FMCG setting.
  • Qualifications: Experience in food safety management and strong knowledge of HACCP and BRC standards.

The predicted salary is between 40000 - 50000 € per year.

Location: Craigavon

Are you a passionate food safety professional ready to make a real impact? We are looking for an experienced Food Safety & Quality Manager to lead standards, strengthen systems and shape a strong food safety culture within a fast-paced FMCG food manufacturing site. This is a highly visible leadership role offering autonomy, influence and the opportunity to drive continuous improvement across the factory.

The Role

  • Lead and evolve the site HACCP-based Quality Management System, ensuring compliance with BRC, customer and legal standards.
  • Be hands-on across the factory, driving excellent hygiene, housekeeping and food safety standards.
  • Analyse microbiological and chemical data, identifying trends and preventative actions.
  • Act as the technical lead during customer, third-party and regulatory audits.
  • Play a key role in crisis management and site-wide food safety leadership.

What We're Looking For

  • Proven experience in a Food Safety, Quality or Technical Manager role within FMCG food manufacturing.
  • Strong working knowledge of HACCP, BRC, Food Legislation, Food Hygiene and ISO standards.
  • Advanced HACCP, Advanced Food Hygiene and Internal Auditing experience.

The company

Pilgrim's Europe produces some of the best-known and most iconic brands in the UK and Ireland, including Fridge Raiders, Rollover, Denny, Richmond, Oakhouse and Moy Park, alongside a diverse range of industry leading own-label products in categories including fresh pork, lamb and chicken, working with all the major retailers and food service outlets. Our portfolio extends to authentic chilled and frozen ready meals, snacking ranges, added value and food service products. Across Pilgrim's Europe we combine 20,000 of the best people in the industry, united by a shared set of core values and a passion for producing the highest quality, most delicious and innovative food, which is enjoyed by millions of people in the UK, Ireland and Europe every day.

Our Pilgrim's Europe team are based in our Pilgrim's UK, Moy Park, Pilgrim's Food Masters and Pilgrim's Shared Services businesses.

Food Safety & Quality Manager JBLE1_NI in Craigavon employer: Pilgrims Europe

At Pilgrim's Europe, we pride ourselves on being an exceptional employer, offering a dynamic work environment in Craigavon where food safety professionals can thrive. Our commitment to employee growth is evident through continuous training and development opportunities, while our collaborative culture fosters innovation and excellence in food safety standards. Join us to make a meaningful impact in a company that values your expertise and passion for quality.

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Contact Detail:

Pilgrims Europe Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Food Safety & Quality Manager JBLE1_NI in Craigavon

Tip Number 1

Network like a pro! Reach out to industry contacts on LinkedIn or at local events. We all know that sometimes it’s not just what you know, but who you know that can help you land that dream job.

Tip Number 2

Prepare for interviews by practising common questions and scenarios related to food safety and quality management. We recommend doing mock interviews with friends or mentors to boost your confidence and refine your answers.

Tip Number 3

Showcase your expertise! Bring along examples of your previous work, like reports or presentations, to demonstrate your knowledge in HACCP and BRC standards. This will set you apart from other candidates.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing passionate candidates who are eager to join our team and make an impact in food safety.

We think you need these skills to ace Food Safety & Quality Manager JBLE1_NI in Craigavon

HACCP
BRC Standards
Food Legislation
Food Hygiene
ISO Standards
Microbiological Analysis
Chemical Data Analysis

Some tips for your application 🫡

Tailor Your CV:Make sure your CV is tailored to the Food Safety & Quality Manager role. Highlight your experience with HACCP, BRC standards, and any relevant food safety achievements. We want to see how your skills align with what we're looking for!

Craft a Compelling Cover Letter:Your cover letter is your chance to shine! Use it to explain why you're passionate about food safety and how you can make an impact at our site. Be sure to mention specific examples from your past roles that demonstrate your expertise.

Showcase Your Leadership Skills:Since this is a leadership role, don’t forget to showcase your leadership experience. Talk about times when you've led teams or projects, especially in fast-paced environments. We love seeing candidates who can inspire and drive change!

Apply Through Our Website:We encourage you to apply through our website for the best chance of success. It’s super easy, and you’ll be able to keep track of your application status. Plus, we love seeing applications come directly from our site!

How to prepare for a job interview at Pilgrims Europe

Know Your HACCP Inside Out

Make sure you brush up on your HACCP knowledge before the interview. Be ready to discuss how you've implemented and evolved HACCP systems in previous roles, as this will show your expertise and commitment to food safety.

Showcase Your Leadership Skills

This role is all about leading a team and influencing a strong food safety culture. Prepare examples of how you've successfully led teams or projects in the past, especially in fast-paced environments like FMCG food manufacturing.

Be Data Savvy

Since analysing microbiological and chemical data is key, be prepared to talk about specific instances where you've identified trends and taken preventative actions. Bring some examples that highlight your analytical skills and attention to detail.

Prepare for Audits

As the technical lead during audits, you'll need to demonstrate your experience with customer, third-party, and regulatory audits. Think of situations where you've successfully navigated these processes and be ready to share how you handled any challenges.