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- Tasks: Support food safety and quality standards while driving compliance across production areas.
- Company: Join Pilgrim's Europe, a leader in food manufacturing with iconic brands.
- Benefits: Enjoy competitive salary, holiday entitlement, pension contributions, and learning opportunities.
- Other info: Be part of a passionate team dedicated to producing high-quality food.
- Why this job: Make a real impact on food safety and quality in a dynamic environment.
- Qualifications: HACCP & Food Safety Level 3 and experience in food manufacturing.
The predicted salary is between 36000 - 60000 £ per year.
Location: Carrickmacross
Hours: Monday to Thursday - 07:30 to 16:00, Friday - 07:30 to 15:00
Provide technical support and advise to the operational team to ensure current technical standards, customer requirements are maintained and enhanced where appropriate. To support all audits on site to ensure the auditor receives information in a timely and effective manner.
Responsibilities:
- Safety is a condition
- Contribute to building a culture of food safety and quality across the site.
- Reduce hazards, risks, and incidents by promoting the Technical Excellence agenda.
- Embrace 'Go for Zero' by promoting positive behaviours, root causing near misses and coaching team to manage safety in their areas.
- Track, report and help to improve safety & food safety performance metrics.
- Technical Excellence Strategy
- Drive compliance in all production areas against Food Safety & Quality Standards (OPEX MS)
- Promote Food Safety & Quality Culture model across site and involved in role out of site plan
- Key contact for production issues such as supplier NCs, positive release etc.
- Lead out customer & 3rd party standards and confirm adherence through factory line walks, inspections and observations
- Manage supplier complaints & Non-conformances. Complete quarterly reviews with key suppliers, ensuring foods connected is maintained
- Lead key technical projects such as hygiene & allergen validations, site claims validations
- Manage key supplier relationships at site: e.g. pest control, chemical supplier
- Support internal & external audits and ensure corrective action close out is completed to schedule.
- Responsible for the completion of internal mock recalls and traceability exercises.
- Conduct investigations: e.g. microbial complaints etc ensuring root cause analysis and shared learning across site/business where applicable.
- Support site during production trials to ensure product meets food safety and quality criteria
- Train out core technical skills such as allergen awareness/ Food Hygiene/ HACCP etc.
- OPEX Improvement
- Set standards, raise standards, and confirm standard work across safety, quality, environmental and manufacture.
- Use data analysis to make problems visible, quantifiable and to guide decisions.
- Use OPEX tools to support operations in getting to root cause.
Essential Criteria:
- HACCP & Food Safety Level 3
- Strong working knowledge of BRC and industry regulations
- Experience in Technical/Quality within Food Manufacturing Environment
Desirable Criteria:
- 8 Step Problem solving experience
- Experience in leading 3rd party audits
The company:
Pilgrim's Europe produces some of the best-known and most iconic brands in the UK and Ireland, including Fridge Raiders, Rollover, Denny, Richmond, Oakhouse and Moy Park, alongside a diverse range of industry leading own-label products in categories including fresh pork, lamb and chicken, working with all the major retailers and food service outlets.
Our portfolio extends to authentic chilled and frozen ready meals, snacking ranges, added value and food service products.
Across Pilgrim's Europe we combine 20,000 of the best people in the industry, united by a shared set of core values and a passion for producing the highest quality, most delicious and innovative food, which is enjoyed by millions of people in the UK, Ireland and Europe every day.
What we'll bring to the table:
- Competitive Salary
- Competitive Holiday Entitlement
- Pension Contribution
- Family Friendly Policies
- Learning and Development Opportunities
- Life Assurance
- People matter
Our values:
- Determination
- Simplicity
- Availability
- Humility
- Discipline
- Sincerity
- Ownership
Quality Technologist in Shrewsbury employer: Pilgrim's Europe
Contact Detail:
Pilgrim's Europe Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Quality Technologist in Shrewsbury
✨Tip Number 1
Network like a pro! Reach out to people in the industry, attend events, and connect on LinkedIn. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by researching the company and its values. Understand their focus on food safety and quality, and be ready to discuss how your experience aligns with their goals. Show them you're not just another candidate!
✨Tip Number 3
Practice common interview questions, especially those related to technical skills and problem-solving. Use the STAR method (Situation, Task, Action, Result) to structure your answers and make them memorable.
✨Tip Number 4
Don’t forget to follow up after your interview! A quick thank-you email can leave a lasting impression and show your enthusiasm for the role. Plus, it keeps you on their radar as they make their decision.
We think you need these skills to ace Quality Technologist in Shrewsbury
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Quality Technologist role. Highlight your experience with HACCP, food safety, and any relevant technical projects you've led. We want to see how your skills match what we're looking for!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you're passionate about food safety and quality. Share specific examples of how you've contributed to similar environments in the past. Let us know why you’re the perfect fit!
Showcase Your Problem-Solving Skills: Since the role involves tackling production issues and supplier complaints, make sure to highlight your problem-solving experience. We love seeing how you've used data analysis or OPEX tools to drive improvements in your previous roles.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows us you’re keen on joining our team!
How to prepare for a job interview at Pilgrim's Europe
✨Know Your HACCP & Food Safety
Make sure you brush up on your HACCP and food safety knowledge before the interview. Be ready to discuss how you've applied these principles in previous roles, especially in a food manufacturing environment. This will show that you understand the technical standards required for the Quality Technologist position.
✨Familiarise Yourself with BRC Standards
Get to grips with BRC and industry regulations relevant to the role. Prepare examples of how you've ensured compliance in past positions. This will demonstrate your ability to drive compliance and maintain high-quality standards, which is crucial for the job.
✨Showcase Your Problem-Solving Skills
Be ready to discuss your experience with 8 Step Problem Solving or similar methodologies. Think of specific instances where you've identified issues and implemented solutions, particularly in relation to food safety or quality. This will highlight your analytical skills and proactive approach.
✨Prepare for Technical Questions
Expect technical questions related to food safety, quality assurance, and supplier management. Practice articulating your thought process and decision-making in these areas. This will help you convey your expertise and confidence during the interview.