At a Glance
- Tasks: Support the Head Chef and lead the kitchen team in delivering high-quality food.
- Company: Join Shepherd Neame, Britain's oldest brewer with a modern twist.
- Benefits: Competitive pay, tips, discounts, flexible hours, and career development opportunities.
- Why this job: Be part of a vibrant kitchen and make a real impact on our culinary experience.
- Qualifications: Proven chef experience at a senior level and strong teamwork skills.
- Other info: Inclusive workplace culture that values diversity and personal growth.
The predicted salary is between 13 - 16 £ per hour.
Shepherd Neame is looking for a part time Sous Chef to join our team, so if you are a proven chef with experience at a senior level and you are looking for a new challenge; this may be just the job for you.
Pier Five is a contemporary bar and kitchen located on Chatham Maritime Marina. Our customers enjoy waterside views on the riverside terrace at the exciting bar and kitchen serving the best of hand-crafted beers and lagers, craft spirits and cocktails alongside the freshest artisan coffees.
We know that an excellent Sous Chef is one of the key ingredients to a successful kitchen, so this role will see you supporting your Head Chef, deputising in their absence and assisting with the development of the kitchen team to deliver efficient, high quality food service to our customers.
What’s in it for you?
- Competitive hourly pay rate or salary
- A share of tips in addition to your pay
- Early wage withdrawal scheme
- 25% discount on food and drink at Shepherd Neame Managed Houses
- 25% discount on overnight Managed House Hotel bookings
- Up to 40% discount on select purchases from the Visitor Centre Shop at Faversham
- Sheps Hut discounts and special offers hub on hundreds of high street shops and services
- Access to a Workplace Mental Health Platform
- Company pension plan
- The opportunity to develop & move within our pubs, the Brewery & Support Office
- Flexible working hours
Shepherd Neame may be Britain’s oldest brewer but our approach is anything but old-fashioned. We are an authentic, independent business, yet flexible and agile, and that has enabled us to survive and thrive based on the following Sheps Skills:
- Working Together
- Pride and Passion
- Authenticity
- Sheps Spirit
Who are we?
Britain’s oldest brewer, Shepherd Neame, has been based in the market town of Faversham, Kent for over 300 years. An independent family business, we boast an award-winning visitor centre and more than 300 pubs and hotels throughout London and the South East, from the historic heart of the City to the Kent coastline. We employ around 1,500 team members across our pub estate and more than 270 at our Brewery and Support Office.
Diversity, equality, and inclusion matter to Shepherd Neame. If you think you would be suited to this role we would welcome your application regardless of age, disability status, ethnicity, gender, religion or sexual orientation. We strive to provide an inclusive and supportive working environment where all employees feel respected and supported in fulfilling their potential.
Sous Chef in Chatham employer: Pier Five
Contact Detail:
Pier Five Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Chatham
✨Tip Number 1
Get to know the venue! Before your interview, pop by Pier Five and soak up the atmosphere. Chat with the staff if you can; it’ll give you a feel for the team and the vibe, plus you can drop some personal insights during your chat!
✨Tip Number 2
Show off your skills! Bring along a portfolio of your best dishes or even a few photos from your previous kitchens. This is your chance to visually impress them with what you can bring to their kitchen!
✨Tip Number 3
Be ready to talk teamwork! As a Sous Chef, you’ll be supporting the Head Chef and leading the kitchen team. Share examples of how you’ve worked collaboratively in the past and how you can contribute to a positive kitchen environment.
✨Tip Number 4
Don’t forget to ask questions! Show your interest in the role by asking about their menu, kitchen culture, or future plans. It’s a great way to demonstrate your enthusiasm and commitment to being part of their team.
We think you need these skills to ace Sous Chef in Chatham
Some tips for your application 🫡
Show Off Your Experience: When you're writing your application, make sure to highlight your previous experience as a chef. We want to see how you've supported your Head Chef and developed kitchen teams in the past. Use specific examples to show us what you can bring to the table!
Be Authentic: At StudySmarter, we value authenticity. Let your personality shine through in your application! Share why you're passionate about cooking and what excites you about joining our team at Shepherd Neame. We love hearing your unique story.
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to the Sous Chef role. Mention specific skills that align with our needs, like your ability to deliver high-quality food service and work collaboratively in a team.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy and straightforward – just a few clicks and you’re done!
How to prepare for a job interview at Pier Five
✨Know Your Ingredients
Before the interview, brush up on your culinary skills and knowledge. Be prepared to discuss your experience with different cuisines, cooking techniques, and how you handle kitchen challenges. This will show that you're not just a chef, but a passionate one who knows their stuff.
✨Showcase Your Team Spirit
As a Sous Chef, teamwork is crucial. Think of examples where you've successfully collaborated with your team or mentored junior chefs. Share these stories during the interview to highlight your ability to work together and support others in the kitchen.
✨Bring Your Passion to the Table
Shepherd Neame values pride and passion, so make sure to convey your enthusiasm for cooking and the hospitality industry. Talk about what drives you as a chef and why you want to be part of their team. A genuine passion can set you apart from other candidates.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen culture at Shepherd Neame and the expectations for the Sous Chef role. This shows that you're genuinely interested in the position and helps you gauge if it's the right fit for you. Plus, it opens up a dialogue that can make you more memorable.