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- Tasks: Support the Kitchen Manager in delivering high-quality food and unforgettable customer experiences.
- Company: Join Picturehouse Central, part of the Regal Cineworld Group, known for extraordinary cinema experiences.
- Benefits: Enjoy a competitive salary, free cinema tickets, and access to various employee benefits.
- Why this job: Be part of a dynamic kitchen team and create memorable dining experiences for guests.
- Qualifications: Experience in a kitchen with a focus on food hygiene and customer service.
- Other info: Flexible work schedule with opportunities for career growth within the brand.
The predicted salary is between 30000 - 35000 £ per year.
We are looking for a dedicated Sous Chef to support the Kitchen Manager in delivering high‑quality food across multiple venues on site, including the restaurant, café, bar and events. As a key member of the kitchen team you will assist with day‑to‑day operations, ensuring that standards are maintained and that guests receive excellent service. You will help create unforgettable experiences for our customers through the food we serve.
Responsibilities
- Support the Kitchen Manager with the running of the kitchen and all food operations across the multiple outlets on site.
- Run the kitchen and manage the team when the Kitchen Manager is not on shift, maintaining high standards and delivering quality food to customers.
- Support the Kitchen Manager in upholding a high operational standard, contributing to stock takes, stock rotation, supplier ordering, health & safety and rota management.
Qualifications
- Experience in a kitchen environment with a strong focus on food hygiene and customer experience.
- Proficiency in supporting operational aspects of a kitchen, including ordering produce, stock taking, health & safety and other tasks as required by the Kitchen Manager or General Manager.
- Ability to work with a small but dynamic team, supporting the Kitchen Manager in all aspects of running the food outlets on site.
- Alignment with Picturehouse values: We Create, We Perform, We Inspire.
Benefits
- Base salary of £30,000 – £35,000 plus annual discretionary bonus.
- Work schedule: 40 hours per week, 2‑3 weekends per month, with fixed shift times (9am‑5pm or 2pm‑10pm).
- Free cinema tickets for you and your friends/family, plus in‑cinema discounts with a Premiere Pass card.
- Access to Picturehouse benefits: early pay, 28 days holiday per year (pro‑rata), virtual GP, savings on restaurants, gyms and high‑street brands, cash‑back healthcare plan, eye‑care scheme and more.
Picturehouse Cinemas are a part of the Regal Cineworld Group, well‑known for creating extraordinary experiences through cinema, live streaming, and a wide selection of films and events. We are committed to supporting our people in growing their careers within the brand. To apply, please submit your resume and cover letter. We encourage candidates of all backgrounds to apply, even if they feel they lack some of the listed experience.
Sous Chef - Picturehouse Central employer: Picturehouse
Contact Detail:
Picturehouse Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Picturehouse Central
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or local events. You never know who might have a lead on a Sous Chef position or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart when you're chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to places you’d love to work at, like Picturehouse Central. A friendly email expressing your interest can go a long way!
✨Tip Number 4
Stay positive and persistent! The kitchen world can be competitive, but don’t get discouraged. Keep applying, keep improving your skills, and remember to check our website for the latest opportunities!
We think you need these skills to ace Sous Chef - Picturehouse Central
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking and food shine through! Share any experiences that highlight your culinary skills and how you create memorable dining experiences.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Sous Chef role. Highlight relevant experience in kitchen operations, food hygiene, and teamwork to show us you're the perfect fit for our dynamic environment.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and bullet points where necessary to make it easy for us to see your qualifications and experience at a glance.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Picturehouse Central!
How to prepare for a job interview at Picturehouse
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge and be ready to discuss your experience with various cuisines and cooking techniques. This will show your passion for food and your ability to contribute to the kitchen's creativity.
✨Showcase Team Spirit
As a Sous Chef, teamwork is crucial. Be prepared to share examples of how you've successfully collaborated with kitchen staff in the past. Highlight your ability to support the Kitchen Manager and maintain high standards, even when under pressure.
✨Understand the Venue's Vibe
Research Picturehouse Central and its dining concepts. Familiarise yourself with their menu offerings and values. This will help you align your answers with their mission of creating unforgettable experiences for customers.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen operations and team dynamics. This not only shows your interest in the role but also gives you a chance to assess if the environment is the right fit for you.
