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For Companies At a Glance
- Tasks: Lead kitchen operations, design menus, and motivate your team to create unforgettable food experiences.
- Company: Join Picturehouse Cinemas, a vibrant community hub offering more than just films.
- Benefits: Enjoy a £45,000 salary, 40-hour work week, free cinema tickets, and various employee perks.
- Why this job: Experience a balanced lifestyle while flexing your creativity in a supportive environment.
- Qualifications: Proven experience in managing kitchens and creating menus for multi-outlet venues is essential.
- Other info: We value growth and support your career path within the Cineworld & Picturehouse brands.
Making sure you fit the guidelines as an applicant for this role is essential, please read the below carefully.
Are you ready for a role running a kitchen where you actually get a work/life balance? Yes, this is right!
If you are an experienced chef that has managed teams at a multi outlet venue and feel like it’s time to stop doing the crazy long hours and to flex your creative muscle, you could be a great fit for the Head Chef vacancy at Picturehouse Central in Piccadilly Circus.
You will work closely with the General Manager to ensure that our guests experience joy through the unforgettable experiences your food creates for them, whether that’s in the restaurant, bar, café or at an event.
What do you get?
- £45,000 base salary + discretionary annual bonus
- 40 hours per week
- Free tickets for you and your friends/family + in cinema discounts, with your own Premiere Pass card!
- Picturehouse offers a wide variety of benefits; early pay access, all employees are entitled to 28 days holiday per year (pro rata), Virtual GP, savings on restaurants, gyms and high street brands, cash back healthcare plan, eye care scheme and loads more!
- In addition to this we also offer retail incentives and in house competitions where you can win amazing prizes!
What will you be doing?
- You will be overseeing all Kitchen operations, including designing and delivering menus for the restaurant, bar, café and wide variety of events hosted onsite in collaboration with the Commercial Team at Head Office; whilst still being hands on and working with the wider kitchen team to fulfil orders that come to the pass.
- You will be using your leadership experience to motivate and impassion your team to continuously strive for the highest level of food hygiene standards, preparation, presentation and delivery from the kitchen to provide our customers with unforgettable experiences.
- You will be managing the commercial aspects of running a kitchen which includes creating rotas, managing produce orders & deliveries and managing the financial margins for the kitchen to ensure commercial success.
About you
- You no longer want to be in the hectic lifestyle of a typical Head Chef role and would appreciate a work-life balance with no long-split shifts and you’re given the creative freedom to build menus and run your kitchen.
- You are someone that has good experience and enjoys managing a small but passionate kitchen team empowering them to deliver unforgettable food experiences, whilst collaborating with other key business stakeholders.
- You have demonstrable experience of building and delivering menus for multi-outlet venues, small or large.
- You are comfortable with the general running of a kitchen, building rotas, ordering and raising POs with our suppliers, upholding food safety standards, managing budgets and the kitchen's financial operating margin.
- You will be a great fit, if our values resonate with you: We Create, We Perform, We Inspire.
Who are Picturehouse?
Working at Picturehouse…just a whole load of Cinema’s, right? Wrong!
Picturehouse Cinemas is so much more than screens and popcorn! As part of the Regal Cineworld Group, we are cinemas in the heart of neighbourhoods, ingraining ourselves within local communities as social hubs; dedicated to 'sharing joy through extraordinary experiences'.
Each of our architecturally unique venues are places to eat, meet and relax, supplemented with a wide variety of productions ranging from live streamed Opera through to immersive showings of the big blockbusters, plus the best of cinema from around the world and more.
With an office in central London and cinemas countrywide we have a variety of roles that see our people working on either a hybrid or field based/remote basis.
One thing we pride ourselves on at the Regal Cineworld Group is our people and being able to support our people to pursue the career paths they want within the Cineworld & Picturehouse brands. We help YOU grow.
Do you feel like you don’t have all the experience listed but would love to explore a career at Cineworld? We understand that confidence gaps and imposter syndrome can get in the way of meeting incredible candidates, and we wouldn’t want this to prevent us from meeting you.
Head Chef - Picturehouse Central employer: Picturehouse
Contact Detail:
Picturehouse Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Picturehouse Central
✨Tip Number 1
Network with other chefs and industry professionals who have experience in multi-outlet venues. Attend culinary events or workshops to connect with people who might have insights into the Picturehouse Central kitchen culture.
✨Tip Number 2
Familiarise yourself with the Picturehouse brand and its values. Understanding their mission of 'sharing joy through extraordinary experiences' will help you align your vision for the kitchen with theirs during any discussions.
✨Tip Number 3
Prepare to discuss your leadership style and how you empower your team. Think of specific examples where you've motivated a kitchen team to achieve high standards, as this is crucial for the Head Chef role.
✨Tip Number 4
Showcase your creativity by thinking of unique menu ideas that could fit within the Picturehouse concept. Being able to present fresh and innovative ideas will demonstrate your passion and suitability for the role.
We think you need these skills to ace Head Chef - Picturehouse Central
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in managing kitchen teams, designing menus, and overseeing kitchen operations. Use specific examples that demonstrate your leadership skills and creativity in a multi-outlet venue.
Craft a Compelling Cover Letter: In your cover letter, express your passion for creating unforgettable food experiences and how you align with Picturehouse's values of creating, performing, and inspiring. Mention your desire for a work-life balance and how you can contribute to the team.
Showcase Relevant Experience: When detailing your previous roles, focus on your achievements in menu development, team management, and financial oversight. Highlight any experience you have with food hygiene standards and budget management to show you are well-rounded.
Proofread Your Application: Before submitting your application, carefully proofread all documents for spelling and grammatical errors. A polished application reflects your attention to detail, which is crucial in a Head Chef role.
How to prepare for a job interview at Picturehouse
✨Showcase Your Leadership Skills
As a Head Chef, you'll be managing a team, so it's crucial to demonstrate your leadership abilities. Share specific examples of how you've motivated and inspired your kitchen team in previous roles.
✨Discuss Menu Development Experience
Since the role involves designing menus for various outlets, be prepared to discuss your experience in menu development. Highlight any creative dishes you've introduced and how they were received by customers.
✨Emphasise Work-Life Balance
Picturehouse values a healthy work-life balance, so express your appreciation for this aspect. Discuss how you manage your time effectively while ensuring high standards in the kitchen.
✨Prepare for Financial Management Questions
The role requires managing budgets and financial margins. Be ready to talk about your experience with cost control, ordering supplies, and maintaining profitability in your previous kitchens.
