Sous Chef in Milton Keynes

Sous Chef in Milton Keynes

Milton Keynes Full-Time 35136 - 35136 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Support the Head Chef and lead a vibrant kitchen team in creating fresh, delicious dishes.
  • Company: Join Pho, a lively restaurant known for its authentic Vietnamese cuisine.
  • Benefits: Enjoy free meals, 50% off dining, bi-weekly pay, and a fun work environment.
  • Other info: Great training opportunities and annual parties to celebrate our hard work!
  • Why this job: Be part of a passionate team and elevate your culinary skills in a dynamic setting.
  • Qualifications: Minimum 1 year as a Sous Chef with strong food safety knowledge.

The predicted salary is between 35136 - 35136 £ per year.

We are looking for a Sous Chef to join our busy Pho restaurant in Milton Keynes. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.

Salary: £16.95 per hour (includes earnings received through tronc).

What Pho can offer you:

  • Free fresh meals at work
  • 50% off all food and drink when dining in our restaurants, for you and up to 5 friends!
  • Get paid every 2 weeks! Or… Get paid quicker with Wagestream
  • We love to work hard and play even harder at our awesome annual parties!
  • Earn more money if your friends join us (£100-£1,000 extra for each friend)
  • Confidential Employer Assistance Program, to support you with any troubles you may be facing.
  • Company pension
  • Amazing training during your first few weeks and beyond

What Pho is looking for:

  • Hands on chefs who are passionate about cooking fresh, vibrant and flavoursome food.
  • Second Chef or Sous Chef with minimum 1 year in role.
  • Experience being second in command in a kitchen, assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs.
  • Strong knowledge of food safety and managing compliance within health and safety regulations.

Sous Chef in Milton Keynes employer: Phocafe

At Pho, we pride ourselves on being an excellent employer, offering a vibrant work culture where teamwork and passion for fresh, authentic Vietnamese cuisine thrive. Located in Milton Keynes, our restaurant provides not only competitive pay and generous discounts but also opportunities for personal growth through comprehensive training and a supportive environment. Join us for a rewarding career where hard work is celebrated with fun annual parties and a strong sense of community among our dedicated kitchen team.
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Contact Detail:

Phocafe Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sous Chef in Milton Keynes

✨Tip Number 1

Get to know the restaurant! Before your interview, pop into Pho and soak up the vibe. Chat with the staff if you can; it shows you're genuinely interested and helps you understand their team culture.

✨Tip Number 2

Show off your skills! If you get a chance, bring a dish or two that showcases your cooking style. It’s a tasty way to demonstrate your passion for fresh, vibrant food and gives them a taste of what you can bring to the kitchen.

✨Tip Number 3

Be ready to talk teamwork! As a Sous Chef, you'll need to support and mentor others. Prepare examples of how you've worked well in a team before, and how you’ve helped others grow in their roles.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take the initiative to connect directly with us!

We think you need these skills to ace Sous Chef in Milton Keynes

Hands-on Cooking
Team Leadership
Food Safety Knowledge
Health and Safety Compliance
Mentoring Skills
Passion for Fresh Food
Experience as Second Chef or Sous Chef
Managerial Duties Assistance
Knowledge of Kitchen Operations
Ability to Work in a Fast-Paced Environment

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your experiences with fresh ingredients and vibrant dishes, just like we do at Pho. We want to see that you’re not just a chef, but someone who truly enjoys creating delicious meals.

Highlight Your Team Spirit: Since we’re all about teamwork in our kitchen, make sure to mention any past experiences where you’ve worked closely with others. Talk about how you’ve supported your colleagues and contributed to a positive kitchen environment. We’re looking for someone friendly and hands-on!

Be Specific About Your Experience: Don’t just say you have experience; show us! Detail your previous roles, especially if you’ve been a Sous Chef or Second Chef before. Mention specific duties you’ve handled, like assisting the Head Chef or mentoring other chefs, to give us a clear picture of your skills.

Apply Through Our Website: We’d love to see your application come through our website! It’s the best way to ensure it gets to the right people. Plus, it shows you’re keen on joining our Pho family. So, don’t hesitate – hit that apply button!

How to prepare for a job interview at Phocafe

✨Know Your Pho

Familiarise yourself with Pho's menu and the dishes they serve. Being able to discuss your favourite items or suggest improvements shows your passion for the cuisine and that you’re genuinely interested in the role.

✨Show Your Team Spirit

Since they value a supportive and friendly environment, be ready to share examples of how you've worked well in a team. Highlight any experiences where you’ve mentored others or contributed to a positive kitchen atmosphere.

✨Demonstrate Your Skills

Prepare to talk about your hands-on experience in the kitchen. Discuss specific techniques you excel at, especially those relevant to Vietnamese cuisine, and be ready to showcase your knowledge of food safety and health regulations.

✨Ask Thoughtful Questions

At the end of the interview, ask questions that show your interest in the role and the restaurant. Inquire about their training process or how they foster teamwork among chefs. This demonstrates your eagerness to be part of their kitchen culture.

Sous Chef in Milton Keynes
Phocafe
Location: Milton Keynes

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