At a Glance
- Tasks: Join our kitchen team as a Sous Chef, supporting daily operations and mentoring fellow chefs.
- Company: Pho is a vibrant restaurant chain serving delicious Vietnamese cuisine across the UK.
- Benefits: Enjoy free meals, 50% off dining, bi-weekly pay, and fun annual parties!
- Why this job: Be part of a passionate team creating fresh, flavoursome dishes in a lively environment.
- Qualifications: Minimum one year experience as a Sous Chef or Second Chef with strong food safety knowledge.
- Other info: Earn extra cash by referring friends and access confidential support through our Employer Assistance Program.
The predicted salary is between 30000 - 42000 £ per year.
We are looking for a Second Chef/ Sous Chef to join our busy Pho restaurant in Westfield, Shepherds Bush. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.
Who and what is Pho? We are named after Vietnam's famous noodle soup - PH. A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu. Here are some examples of some of the many fresh dishes we cook and serve every day:
- Freshly handmade spring & summer rolls
- Homemade pork & lemongrass meatballs
- Crunchy, fresh and flavoursome salads
- Delicious rich curries
- Wok-fried noodles topped with meat, tofu or more healthy vegetables
We have grown into a nationwide business, with our teams bringing our fresh food and fantastic service to cities and towns all over the country, building a steady following of 'Pho-natics' wherever we go!
What Pho can offer you:
- Free fresh meals at work
- 50% off all food and drink when dining in our restaurants, for you and up to 5 friends!
- Get paid every 2 weeks! Or... Get paid quicker with Wagestream
- We love to work hard and play even harder at our awesome annual parties!
- Earn more money if your friends join us (£100-£1000 extra for each friend)
- Confidential Employer Assistance Program, to support you with any troubles you may be facing.
- Company pension
- Amazing training during your first few weeks and beyond
What Pho is looking for:
- Hands-on chefs who are passionate about cooking fresh, vibrant and flavoursome food.
- Second Chef or Sous Chef with minimum 1 year in role.
- Experience being second in command in a kitchen.
- Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, line chefs and salad chefs.
- Strong knowledge in food safety and managing compliance within health and safety regulations.
Sous Chef - Ariel Way employer: Pho
Contact Detail:
Pho Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Ariel Way
✨Tip Number 1
Familiarise yourself with Pho's menu and cooking style. Understanding the dishes they serve, especially their signature items like the pho broth and fresh spring rolls, will show your genuine interest in the role and help you stand out during interviews.
✨Tip Number 2
Highlight your teamwork skills. Since the role requires being supportive and hands-on in a busy kitchen, be prepared to discuss examples of how you've successfully collaborated with other chefs and contributed to a positive kitchen environment.
✨Tip Number 3
Demonstrate your passion for fresh and vibrant food. Share any experiences or personal projects that showcase your love for cooking and your commitment to using high-quality ingredients, as this aligns with Pho's ethos.
✨Tip Number 4
Prepare to discuss your knowledge of food safety and health regulations. Being able to articulate your understanding of compliance in a kitchen setting will reassure the hiring team that you can maintain their high standards.
We think you need these skills to ace Sous Chef - Ariel Way
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a Sous Chef at Pho. Familiarise yourself with their menu and cooking style to tailor your application accordingly.
Highlight Relevant Experience: In your CV and cover letter, emphasise your experience as a Second Chef or Sous Chef. Mention specific duties you've performed that align with the job description, such as mentoring kitchen staff or managing food safety compliance.
Show Your Passion: Express your passion for cooking fresh and vibrant food in your application. Share any personal anecdotes or experiences that demonstrate your enthusiasm for the culinary arts and working in a team environment.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen setting.
How to prepare for a job interview at Pho
✨Show Your Passion for Fresh Food
Make sure to express your enthusiasm for cooking fresh, vibrant dishes during the interview. Share specific examples of how you incorporate fresh ingredients into your cooking and why it matters to you.
✨Demonstrate Team Spirit
Since the role requires a supportive and friendly attitude, be prepared to discuss how you work well in a team. Share experiences where you've helped colleagues or contributed to a positive kitchen environment.
✨Highlight Your Leadership Skills
As a Second Chef or Sous Chef, you'll need to assist the Head Chef and mentor other chefs. Be ready to talk about your previous leadership experiences and how you’ve successfully managed or trained others in the kitchen.
✨Know Your Food Safety Regulations
Familiarise yourself with food safety and health regulations relevant to the role. Be prepared to discuss how you ensure compliance in the kitchen and any specific practices you follow to maintain high standards.