Sous Chef

Sous Chef

St Albans Full-Time No home office possible
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At a Glance

  • Tasks: Join our kitchen team as a Sous Chef, supporting and mentoring fellow chefs.
  • Company: Pho is a vibrant restaurant chain serving delicious Vietnamese cuisine across the UK.
  • Benefits: Enjoy free meals, 50% off dining, bi-weekly pay, and fun annual parties!
  • Why this job: Be part of a passionate team creating fresh, flavoursome dishes in a lively environment.
  • Qualifications: Minimum one year as a Sous Chef with strong food safety knowledge required.
  • Other info: Earn extra cash by referring friends to join our team!

Job Description

We are looking for aSous Chefto join our recently to opened Phorestaurant inSt Albans.

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.

Your hourly rate of pay including tronc is of £15.90 PLUS

Wh…

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Sous Chef employer: Pho

At Pho, we pride ourselves on being an excellent employer, offering a vibrant work culture where teamwork and passion for fresh, flavoursome food thrive. As a Sous Chef in our new St Albans location, you'll enjoy benefits like free meals, generous discounts, and opportunities for personal growth through comprehensive training and mentorship. Join us for a rewarding career where hard work is celebrated with fun annual parties and a supportive environment that values your contributions.
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Contact Detail:

Pho Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sous Chef

✨Tip Number 1

Familiarise yourself with Pho's menu and cooking style. Understanding the dishes they serve, especially the fresh ingredients and Vietnamese flavours, will show your passion for their cuisine during any discussions.

✨Tip Number 2

Highlight your teamwork skills. Since the role requires being supportive and hands-on, be prepared to share examples of how you've successfully collaborated with kitchen teams in the past.

✨Tip Number 3

Demonstrate your leadership abilities. As a Sous Chef, you'll need to assist the Head Chef and mentor other chefs, so think of specific instances where you've taken charge or guided others in a kitchen setting.

✨Tip Number 4

Research food safety regulations and compliance. Being knowledgeable about health and safety standards is crucial, so brush up on these topics to discuss them confidently during your interactions.

We think you need these skills to ace Sous Chef

Leadership Skills
Team Collaboration
Hands-on Cooking Skills
Menu Development
Food Safety Knowledge
Health and Safety Compliance
Time Management
Creativity in Food Presentation
Communication Skills
Problem-Solving Skills
Ability to Work Under Pressure
Mentoring and Training Skills
Adaptability in a Fast-Paced Environment
Knowledge of Asian Cuisine

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand what Pho is looking for in a Sous Chef. Highlight your relevant experience and skills that align with their requirements, such as your passion for cooking fresh food and your experience in a kitchen.

Tailor Your CV: Make sure your CV reflects your culinary experience, especially any roles where you were second in command. Include specific examples of how you've supported head chefs and mentored other kitchen staff.

Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention your hands-on approach in the kitchen and your commitment to food safety and compliance with health regulations.

Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application shows attention to detail, which is crucial in a kitchen environment.

How to prepare for a job interview at Pho

✨Show Your Passion for Fresh Food

Make sure to express your enthusiasm for cooking fresh, vibrant dishes during the interview. Share specific examples of how you've used fresh ingredients in your previous roles and why you believe they are important in creating great meals.

✨Demonstrate Team Spirit

Since the role requires a supportive and friendly attitude, be prepared to discuss how you work well within a team. Highlight any experiences where you've collaborated with others in the kitchen or mentored junior chefs.

✨Know Your Food Safety Regulations

Brush up on your knowledge of food safety and health regulations before the interview. Be ready to discuss how you've implemented these practices in past positions, as this will show your commitment to maintaining a safe kitchen environment.

✨Prepare Questions About the Role

Have a few thoughtful questions ready to ask about the kitchen dynamics and the expectations for the Sous Chef position. This shows your genuine interest in the role and helps you understand how you can contribute to the team.

Sous Chef
Pho
Location: St Albans
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