Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join a dynamic kitchen team and lead daily meal preparations with flair.
- Company: A top restaurant chain in the UK known for its vibrant atmosphere.
- Benefits: Earn up to £17.70 per hour plus free meal perks!
- Why this job: Perfect for hands-on chefs who love teamwork and fast-paced cooking.
- Qualifications: Experience in a kitchen and a passion for culinary excellence.
- Other info: Great opportunity for career growth in a bustling environment.
The predicted salary is between 14 - 18 £ per hour.
A leading restaurant chain in the United Kingdom is looking for an experienced Sous Chef to join their busy kitchen. The successful candidate will work alongside a talented team, contribute to daily meal preparations, and maintain high standards of cleanliness and efficiency.
This role offers a competitive salary of up to £17.70 per hour, inclusive of a base hourly rate and tronc earnings. Ideal for hands-on individuals who thrive in collaborative and fast-paced environments.
Sous Chef — Hands-On Kitchen Leader, Free Meal Perks in Newcastle upon Tyne employer: Pho
Contact Detail:
Pho Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef — Hands-On Kitchen Leader, Free Meal Perks in Newcastle upon Tyne
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on a Sous Chef position that’s not even advertised yet.
✨Tip Number 2
Show off your skills in the kitchen! If you can, arrange a trial shift or a cooking demo to showcase your culinary talents. It’s a great way to impress potential employers and get a feel for the team.
✨Tip Number 3
Be proactive! Follow up after interviews with a thank-you note or email. It shows your enthusiasm for the role and keeps you fresh in their minds as they make their decision.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for talented Sous Chefs like you. Plus, it’s the best way to ensure your application gets seen by the right people.
We think you need these skills to ace Sous Chef — Hands-On Kitchen Leader, Free Meal Perks in Newcastle upon Tyne
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in the kitchen. Share specific examples of dishes you've prepared or techniques you've mastered. We want to see your passion for cooking shine through!
Team Player Vibes: Since this role is all about collaboration, let us know how you work well with others. Mention any past experiences where you’ve contributed to a team’s success. We love seeing candidates who thrive in a busy kitchen environment!
Keep It Clean and Professional: Just like maintaining high standards in the kitchen, your application should be neat and professional. Double-check for any typos or errors before hitting send. A polished application shows us you care about the details!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about our restaurant chain!
How to prepare for a job interview at Pho
✨Know Your Culinary Skills
Brush up on your cooking techniques and be ready to discuss your experience in the kitchen. Be prepared to share specific examples of dishes you've created or challenges you've overcome in a busy kitchen environment.
✨Show Your Team Spirit
Since this role is all about collaboration, think of examples where you’ve worked well with others. Highlight your ability to communicate effectively and how you contribute to a positive team atmosphere.
✨Emphasise Cleanliness and Efficiency
The restaurant values high standards of cleanliness and efficiency. Be ready to talk about your approach to maintaining a clean workspace and how you manage time effectively during busy service periods.
✨Ask Insightful Questions
Prepare some thoughtful questions about the restaurant's menu, team dynamics, or their approach to training new staff. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.
