Line Chef

Line Chef

Saint Albans Full-Time No home office possible
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At a Glance

  • Tasks: Join our kitchen team to prepare delicious Vietnamese dishes and ensure top-notch food quality.
  • Company: Pho is a vibrant restaurant celebrating Vietnam's famous noodle soup and more!
  • Benefits: Enjoy competitive pay, tips, and a fun, dynamic work environment.
  • Why this job: Be part of an exciting new restaurant opening and share your passion for food with others.
  • Qualifications: No prior experience needed; just bring your enthusiasm and willingness to learn!
  • Other info: Perfect for high school and college students looking for flexible hours.

Job Description

We are looking forLine Chefsto join ourNEW PHO RESTAURANTrestaurant opening in St Albans!

Base rate of pay of£12.35plus an approximate additional£2.40on top per hour coming from tronc (this could be a lot more).

Who and what is Pho?

We are named after Vietnams famous noodle soup-PH?. A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in o…

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Line Chef employer: Pho

At Pho, we pride ourselves on being an excellent employer, offering a vibrant work culture that celebrates teamwork and creativity in our new St Albans restaurant. With competitive pay, including tronc benefits, and opportunities for personal and professional growth, we ensure our Line Chefs are supported and valued as they contribute to our mission of serving delicious Vietnamese cuisine in a welcoming environment.
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Contact Detail:

Pho Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Line Chef

✨Tip Number 1

Familiarise yourself with Vietnamese cuisine, especially Pho. Understanding the ingredients and cooking techniques will not only impress during your interview but also show your genuine interest in the role.

✨Tip Number 2

Visit the restaurant if possible before applying. This gives you a chance to experience the atmosphere and menu first-hand, which can be a great conversation starter during your interview.

✨Tip Number 3

Network with current or former employees of Pho. They can provide insights into the company culture and what they look for in a Line Chef, helping you tailor your approach.

✨Tip Number 4

Prepare to discuss your previous kitchen experience in detail. Be ready to share specific examples of how you've handled busy service periods or worked as part of a team, as this is crucial for a Line Chef role.

We think you need these skills to ace Line Chef

Culinary Skills
Food Preparation
Time Management
Attention to Detail
Teamwork
Knowledge of Food Safety Standards
Ability to Work Under Pressure
Creativity in Dish Presentation
Adaptability to Menu Changes
Communication Skills
Knife Skills
Inventory Management
Customer Service Orientation
Basic Cooking Techniques

Some tips for your application 🫡

Understand the Role: Familiarise yourself with the responsibilities of a Line Chef. Highlight your relevant cooking skills and experience in your application, especially if you have worked in similar restaurant environments.

Tailor Your CV: Make sure your CV reflects your culinary skills and any previous experience in Asian cuisine or fast-paced kitchen environments. Include specific examples of dishes you've prepared or techniques you've mastered.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for Vietnamese cuisine and your enthusiasm for joining the Pho team. Mention why you want to work at this new restaurant and how you can contribute to its success.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application shows attention to detail, which is crucial in a kitchen environment.

How to prepare for a job interview at Pho

✨Know Your Pho

Familiarise yourself with the menu and the concept of Pho. Understanding the dishes and ingredients will show your passion for Vietnamese cuisine and impress the interviewers.

✨Show Your Culinary Skills

Be prepared to discuss your previous experience in the kitchen. Highlight any specific skills or techniques you have that are relevant to the role of a Line Chef, such as knife skills or cooking methods.

✨Emphasise Teamwork

Working in a restaurant requires strong teamwork. Be ready to share examples of how you've successfully collaborated with others in a fast-paced environment, as this is crucial for a Line Chef.

✨Ask Insightful Questions

Prepare thoughtful questions about the restaurant's culture, training opportunities, and expectations for the role. This shows your genuine interest in the position and helps you determine if it's the right fit for you.

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