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- Tasks: Lead a vibrant kitchen team and create amazing dishes daily.
- Company: Join a stylish restaurant brand known for its lively atmosphere and delicious food.
- Benefits: Enjoy free meals, 50% off dining, bi-weekly pay, and annual parties!
- Why this job: Be part of a fun culture where hard work meets great vibes and social impact.
- Qualifications: Minimum 2 years as Head Chef with team management experience required.
- Other info: Check out our Instagram for a sneak peek into our restaurant life!
The predicted salary is between 37000 - 52000 £ per year.
Head Chef – Wardour Street We are looking for a Head Chef to join our busy Pho restaurant in Soho . Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it\’s important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen. Salary offer of up to 50,000 includes earnings received through tronc. Base salary of 40,000 And on top of that, a bonus reward of up to 6,000! Who and what is Pho? We are named after Vietnams famous noodle soup- PH . A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu Here are some examples of some of the many fresh dishes we cook and serve everyday: Freshly handmade spring & summer rolls Homemade pork & lemongrass meatballs Crunchy, fresh and flavoursome salads Delicious rich curries Wok-fried noodles topped with meat, tofu or more healthy vegetables We have grown into a nationwide business, with our teams bringing our fresh food and fantastic service to cities and towns all over the country, building a steady following of \’Pho-natics\’ wherever we go! What Pho can offer you! Free fresh meals at work 50% off all food and drink when dining in our restaurants, for you and up to 5 friends! Get paid every 2 weeks! Or Get paid quicker with our Wagestream We love to work hard and play even harder at our awesome annual parties! Earn more money if your friends join us ( 100- 1000 extra for each friend) Confidential Employer Assistance Program, to support you with any troubles you may be facing. Company pension Amazing training during your first few weeks and beyond A nice Bonus! Of up to 6,000 a year! What Pho is looking for: Hands on chefs who are passionate about cooking fresh, vibrant and flavoursome food. Head Chef with minimum x2 years\’ in role. Experience managing a team of chefs. In Pho we have wok chefs, lines chefs and sous chefs to support you. Strong knowledge in food safety and managing compliance within health and safety regulations Experience controlling stock and par levels through mindful ordering. Comfortable using different systems as part of your day-to-day. E.g. Acquire for stock ordering. INDMID
Head Chef - Wardour Street employer: Pho
Contact Detail:
Pho Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Wardour Street
✨Tip Number 1
Familiarise yourself with the restaurant's vibe and menu. Since What Pho is all about fresh, vibrant food and a lively atmosphere, understanding their culinary style and how they engage with customers will help you stand out during any informal chats or interviews.
✨Tip Number 2
Network within the hospitality industry. Attend local food events or chef meet-ups to connect with others who might have insights into the role or even know someone at What Pho. Personal connections can often lead to job opportunities.
✨Tip Number 3
Showcase your leadership skills. As a Head Chef, you'll be managing a team, so think of examples from your past experiences where you've successfully led a kitchen or resolved conflicts. Be ready to discuss these in conversations.
✨Tip Number 4
Stay updated on food safety regulations and compliance. Since this role requires strong knowledge in these areas, being able to discuss recent changes or best practices in food safety will demonstrate your commitment and expertise.
We think you need these skills to ace Head Chef - Wardour Street
Some tips for your application 🫡
Understand the Brand: Familiarise yourself with What Pho's ethos and style. Check their social media, especially Instagram, to get a feel for their atmosphere and food offerings. This will help you tailor your application to reflect their values.
Highlight Relevant Experience: In your CV and cover letter, emphasise your experience as a Head Chef or in similar roles. Mention specific achievements, such as managing a team, ensuring food safety compliance, and controlling stock levels, to demonstrate your suitability for the position.
Craft a Passionate Cover Letter: Write a cover letter that showcases your passion for cooking and the hospitality industry. Share your culinary philosophy and how it aligns with What Pho's focus on fresh, vibrant food. Make it personal and engaging to stand out.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Pho
✨Show Your Passion for Food
As a Head Chef, it's crucial to demonstrate your passion for cooking and creating vibrant dishes. Be prepared to discuss your culinary journey, favourite cuisines, and how you keep up with food trends. This will show the interviewers that you genuinely care about the hospitality world.
✨Highlight Your Leadership Skills
Since you'll be managing a team of chefs, it's important to showcase your leadership experience. Share examples of how you've successfully led a kitchen team, resolved conflicts, or improved team performance. This will reassure them that you can handle the dynamic environment at their restaurant.
✨Know Your Food Safety Regulations
Understanding food safety and health regulations is key for a Head Chef. Brush up on relevant laws and be ready to discuss how you've implemented these in previous roles. This will demonstrate your commitment to maintaining high standards in the kitchen.
✨Be Familiar with Their Brand
Before the interview, take some time to research the restaurant's brand and menu. Familiarise yourself with their style and ethos, and think about how you can contribute to their unique atmosphere. This will show that you're not just looking for any job, but that you're genuinely interested in being part of their team.