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- Tasks: Support the Head Chef and mentor kitchen staff while creating delicious Vietnamese dishes.
- Company: Join the vibrant Pho team, known for its fresh and flavoursome food.
- Benefits: Enjoy free meals, 50% off dining, and get paid every two weeks!
- Other info: Awesome annual parties and opportunities for extra earnings by referring friends!
- Why this job: Be part of a fun, energetic team and grow your culinary skills in a thriving environment.
- Qualifications: Minimum one year as a Sous Chef or Second Chef with strong food safety knowledge.
The predicted salary is between 35000 - 35000 £ per year.
We are looking for a Sous Chef to join our busy Pho restaurant in Milton Keynes. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.
Salary offer of up to £16.95 per hour includes earnings received through tronc.
About Pho
We are named after Vietnam's famous noodle soup- PHỞ. A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu:
- Freshly handmade spring & summer rolls
- Homemade pork & lemongrass meatballs
- Crunchy, fresh and flavoursome salads
- Delicious rich curries
- Wok-fried noodles topped with meat, tofu or more healthy vegetables
We have grown into a nationwide business, with our teams bringing our fresh food and fantastic service to cities and towns all over the country, building a steady following of ‘Pho-natics’ wherever we go!
What Pho can offer you:
- Free fresh meals at work
- 50% off all food and drink when dining in our restaurants, for you and up to 5 friends!
- Get paid every 2 weeks! Or… Get paid quicker with Wagestream
- We love to work hard and play even harder at our awesome annual parties!
- Earn more money if your friends join us (£100-£1000 extra for each friend)
- Confidential Employer Assistance Program, to support you with any troubles you may be facing.
- Company pension
- Amazing training during your first few weeks and beyond
What Pho is looking for:
- Hands on chefs who are passionate about cooking fresh, vibrant and flavoursome food.
- Second Chef or Sous Chef with minimum x1 years’ in role.
- Experience being second in command in a kitchen.
- Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs.
- Strong knowledge in food safety and managing compliance within health and safety regulations.
Sous Chef - Pho - Milton Keynes employer: Pho Restaurants
Contact Detail:
Pho Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Pho - Milton Keynes
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or through networking events. This will give you insights into the kitchen culture and help you stand out as someone who’s genuinely interested in joining the Pho family.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish that showcases your cooking style to the interview. It’s a great way to demonstrate your passion for fresh, vibrant food and gives the hiring team a taste of what you can bring to the table.
✨Tip Number 3
Be ready to chat about teamwork! As a Sous Chef, you’ll need to support and mentor others. Prepare examples of how you’ve worked well in a team before, and how you’ve helped others grow in their roles. We love a supportive chef!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re keen on being part of the Pho experience from the get-go. Don’t miss out on this opportunity!
We think you need these skills to ace Sous Chef - Pho - Milton Keynes
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your experiences with fresh ingredients and vibrant flavours, and how you can bring that passion to our Pho kitchen.
Highlight Your Team Spirit: We’re all about teamwork at Pho, so make sure to mention any past experiences where you’ve worked closely with others in a kitchen. Talk about how you support your colleagues and contribute to a friendly atmosphere.
Be Specific About Your Experience: Don’t just say you have experience; show us! Detail your previous roles, especially any time spent as a Sous Chef or in a similar position. Mention specific duties you handled and how you assisted the Head Chef.
Apply Through Our Website: We want to hear from you directly! Make sure to submit your application through our website for the best chance of joining our fantastic team. It’s quick and easy, and we can’t wait to see what you bring to the table!
How to prepare for a job interview at Pho Restaurants
✨Know Your Pho
Familiarise yourself with Pho's menu and the ingredients used in their dishes. Being able to discuss your favourite items or suggest improvements shows your passion for the cuisine and that you’re genuinely interested in the role.
✨Show Your Team Spirit
As a Sous Chef, teamwork is key. Be ready to share examples of how you've supported your team in previous roles. Highlight your hands-on approach and willingness to jump in wherever needed, as this aligns perfectly with what Pho is looking for.
✨Demonstrate Your Skills
Prepare to talk about your cooking techniques and any special dishes you’ve mastered. If possible, bring along a portfolio of your work or even a dish you’ve created to showcase your culinary skills and creativity.
✨Understand Food Safety
Brush up on food safety regulations and compliance standards. Be prepared to discuss how you’ve implemented these in past roles, as this knowledge is crucial for maintaining Pho's high standards in the kitchen.