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- Tasks: Join our kitchen team as a Sous Chef, supporting and mentoring fellow chefs.
- Company: Pho is a vibrant restaurant chain serving delicious Vietnamese cuisine across the UK.
- Benefits: Enjoy free meals, 50% off dining, bi-weekly pay, and fun annual parties!
- Why this job: Be part of a passionate team creating fresh, flavoursome dishes in a lively environment.
- Qualifications: Minimum 1 year as a Sous Chef or Second Chef with strong food safety knowledge.
- Other info: Earn extra cash by referring friends and access confidential support through our assistance program.
We are looking for a Sous Chef to join our Pho restaurant in Edinburgh .
Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the right Sous Chef who is going to be supportive, friendly, and hands-on, always ready to help in the different sections of the kitchen.
Salary offer of up to £16.00 per hour includes earnings received through tronc.
Who and what is Pho?
We are named after Vietnam\’s famous noodle soup – PHỞ . A rich bowl of broth, rice noodles, and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu…
Here are some examples of some of the many fresh dishes we cook and serve every day:
- Freshly handmade spring & summer rolls
- Homemade pork & lemongrass meatballs
- Crunchy, fresh, and flavoursome salads
- Delicious rich curries
- Wok-fried noodles topped with meat, tofu, or more healthy vegetables
We have grown into a nationwide business, with our teams bringing our fresh food and fantastic service to cities and towns all over the country, building a steady following of ‘Pho-natics’ wherever we go!
What Pho can offer you!
- Free fresh meals at work
- 50% off all food and drink when dining in our restaurants, for you and up to 5 friends!
- Get paid every 2 weeks! Or…
- … Get paid quicker with Wagestream
- We love to work hard and play even harder at our awesome annual parties!
- Earn more money if your friends join us (£100-£1000 extra for each friend)
- Confidential Employer Assistance Program, to support you with any troubles you may be facing.
- Company pension
- Amazing training during your first few weeks and beyond
What Pho is looking for:
- Hands-on chefs who are passionate about cooking fresh, vibrant, and flavoursome food.
- Second Chef or Sous Chef with a minimum of 1 year in role.
- Experience being second in command in a kitchen. Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs, and salad chefs.
- Strong knowledge of food safety and managing compliance within health and safety regulations.
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Sous Chef - Pho - Edinburgh employer: Pho Restaurants
Contact Detail:
Pho Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Pho - Edinburgh
✨Tip Number 1
Familiarise yourself with Pho's menu and cooking style. Understanding the dishes they serve, especially the fresh ingredients and Vietnamese flavours, will show your passion for the role and help you stand out during any discussions.
✨Tip Number 2
Highlight your teamwork skills. Since the role requires being supportive and hands-on in a busy kitchen, be prepared to share examples of how you've successfully collaborated with other chefs in previous positions.
✨Tip Number 3
Demonstrate your leadership abilities. As a Sous Chef, you'll need to assist the Head Chef and mentor other kitchen staff. Be ready to discuss your experience in managing a team and how you can contribute to a positive kitchen environment.
✨Tip Number 4
Showcase your knowledge of food safety and health regulations. Being well-versed in these areas is crucial for the role, so prepare to discuss how you've implemented safety practices in your previous kitchens.
We think you need these skills to ace Sous Chef - Pho - Edinburgh
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in a kitchen environment, especially any roles as a Sous Chef or Second Chef. Emphasise your hands-on approach and any specific skills related to Vietnamese cuisine or fresh food preparation.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your ability to work well in a team. Mention your experience in mentoring other chefs and how you can contribute to the supportive atmosphere at Pho.
Highlight Food Safety Knowledge: Since the role requires strong knowledge of food safety and health regulations, be sure to include any relevant certifications or training you have in this area. This will demonstrate your commitment to maintaining high standards in the kitchen.
Show Enthusiasm for Pho: Express your enthusiasm for Pho and its menu in your application. Mention any personal experiences with Vietnamese cuisine or how you appreciate the concept of fresh, vibrant dishes, which aligns with the restaurant's ethos.
How to prepare for a job interview at Pho Restaurants
✨Show Your Passion for Fresh Food
Make sure to express your enthusiasm for cooking fresh, vibrant dishes during the interview. Share specific examples of how you've used fresh ingredients in your previous roles and why you believe they are important in a kitchen.
✨Demonstrate Team Spirit
Since Pho values a supportive and friendly kitchen environment, highlight your experience working as part of a team. Discuss how you've collaborated with others in the kitchen and how you can contribute to maintaining a positive atmosphere.
✨Highlight Your Leadership Skills
As a Sous Chef, you'll be second in command. Be prepared to discuss your experience in mentoring and assisting other chefs. Provide examples of how you've taken on leadership roles and supported your team in achieving their goals.
✨Know Your Food Safety Regulations
Familiarise yourself with food safety and health regulations relevant to the role. Be ready to discuss how you've ensured compliance in your previous positions and how you plan to maintain high standards in the Pho kitchen.
