At a Glance
- Tasks: Support the head chef and create delicious Vietnamese dishes in a vibrant kitchen.
- Company: Join a popular Pho restaurant in Glasgow with a passionate team.
- Benefits: Earn up to £16.52 per hour with a friendly work environment.
- Other info: Opportunity to work with fresh ingredients and learn new techniques.
- Why this job: Be part of a dynamic team and enhance your culinary skills.
- Qualifications: Experience in a kitchen and a passion for cooking.
The predicted salary is between 29000 - 34000 £ per year.
We are looking for a Sous Chef to join our busy Pho restaurant in Glasgow. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.
Salary offer of up to £16.52 per hour, made up of an hourly base of £13.91 plus earnings received through tronc.
Who and what is Pho? We are named after Vietnam's famous noodle soup – PHỞ. A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu. Here are some examples of the many fresh dishes we cook and serve every day.
Sous Chef employer: Pho London Bridge
Pho London Bridge offers a vibrant and dynamic work environment where passionate individuals can thrive in the food industry. With a focus on employee growth, the company provides comprehensive training and development opportunities, ensuring that team members are well-equipped to excel in their roles. Located in the heart of Liverpool, employees enjoy a supportive culture that values collaboration and creativity, making it an excellent place for those looking to make a meaningful impact in the restaurant scene.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop in for a meal or a coffee. This way, you can see how the team interacts and get a feel for the atmosphere. Plus, it shows your genuine interest when you mention it in your interview!
✨Tip Number 2
Network like a pro! Chat with current or former staff if you can. They might give you insider tips on what the kitchen is really like and what the team values most. It’s all about making connections that could help you stand out!
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish you’ve made to the interview. It’s a great way to showcase your culinary talents and passion for food. Plus, who doesn’t love a tasty treat?
✨Tip Number 4
Apply through our website! We want to make sure your application gets the attention it deserves. Plus, it’s super easy and you’ll be one step closer to joining our fantastic team at Pho!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let us know why you love cooking and what inspires you in the kitchen. Share any experiences that highlight your passion for fresh ingredients and Vietnamese cuisine – it’ll make your application stand out!
Highlight Teamwork Skills:Since we’re all about teamwork at Pho, make sure to mention any past experiences where you’ve worked closely with others in a kitchen setting. We want to see how you can be a supportive and friendly addition to our busy team!
Be Hands-On in Your Approach:In your application, don’t shy away from discussing your hands-on experience in different kitchen sections. Whether it's prepping, cooking, or plating, show us that you’re ready to jump in wherever needed!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our Pho family!
How to prepare for a job interview at Pho London Bridge
✨Know Your Pho
Familiarise yourself with the menu and the concept of Pho. Being able to discuss the dishes, especially the ingredients and cooking methods, will show your passion for the cuisine and your readiness to contribute to the team.
✨Show Your Team Spirit
Emphasise your ability to work collaboratively in a busy kitchen environment. Share examples from your past experiences where you supported your colleagues or took on different roles to ensure smooth operations.
✨Hands-On Approach
Be prepared to demonstrate your practical skills during the interview. Whether it’s through a cooking test or discussing your techniques, showing that you’re hands-on and ready to jump into any section of the kitchen will impress the hiring team.
✨Bring Your Personality
Since they value a friendly and supportive atmosphere, let your personality shine through. Be approachable and enthusiastic, as this will help them see how well you’ll fit into their existing team dynamic.
