Head Chef: Lead Kitchen Team, Growth & Flexible Hours in Ashford
Head Chef: Lead Kitchen Team, Growth & Flexible Hours

Head Chef: Lead Kitchen Team, Growth & Flexible Hours in Ashford

Ashford Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the kitchen team and set high standards for food quality.
  • Company: Local pub company that values individuality and skills development.
  • Benefits: Discounts, performance bonuses, and career progression opportunities.
  • Why this job: Join a motivated team and advance your culinary career in a supportive environment.
  • Qualifications: Experience as a Head Chef or readiness to step up from Sous Chef.
  • Other info: Flexible hours and a focus on personal growth.

The predicted salary is between 36000 - 60000 £ per year.

A local pub company is seeking a Head Chef to lead the kitchen team in Ashford. The role demands experience in a similar position or readiness to advance from Sous Chef.

Responsibilities include:

  • Setting high standards for food quality
  • Managing a motivated team
  • Ensuring safety and hygiene

The company offers various benefits including:

  • Discounts
  • Performance bonuses
  • Career progression opportunities within their chef development program

Join a team that values individuality and skills development.

Head Chef: Lead Kitchen Team, Growth & Flexible Hours in Ashford employer: Pheasant (91923)

Join a vibrant local pub company in Ashford as a Head Chef, where you will lead a passionate kitchen team dedicated to culinary excellence. With a strong focus on employee growth, the company offers a supportive work culture, flexible hours, and a chef development programme that encourages career progression. Enjoy unique benefits such as discounts and performance bonuses while working in an environment that values your individuality and skills.
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Contact Detail:

Pheasant (91923) Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef: Lead Kitchen Team, Growth & Flexible Hours in Ashford

✨Tip Number 1

Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or local events. You never know who might have a lead on that perfect Head Chef position.

✨Tip Number 2

Show off your skills! If you can, whip up a signature dish and share it with potential employers. A little taste of your culinary magic can go a long way in making you memorable.

✨Tip Number 3

Be proactive! Don’t just wait for job postings; reach out directly to pubs and restaurants you admire. Express your interest in joining their team and showcase how you can elevate their kitchen.

✨Tip Number 4

Apply through our website! We’ve got a dedicated section for culinary roles, and applying directly can give you an edge. Plus, it shows you’re serious about joining our team and ready to lead!

We think you need these skills to ace Head Chef: Lead Kitchen Team, Growth & Flexible Hours in Ashford

Leadership Skills
Team Management
Food Quality Standards
Safety and Hygiene Management
Culinary Skills
Menu Development
Time Management
Communication Skills
Problem-Solving Skills
Adaptability
Creativity
Customer Service Orientation

Some tips for your application 🫡

Show Off Your Experience: When you're writing your application, make sure to highlight your experience in the kitchen. If you've been a Sous Chef or have similar experience, let us know how that prepares you for the Head Chef role. We want to see how you can lead and inspire a team!

Emphasise Your Standards: This role is all about setting high standards for food quality. In your application, share examples of how you've maintained or improved food quality in your previous roles. We love hearing about your passion for great food and how you ensure safety and hygiene in the kitchen.

Be Yourself: We value individuality, so don’t be afraid to let your personality shine through in your application. Share what makes you unique as a chef and how you can contribute to our team culture. Authenticity goes a long way with us!

Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to see your details and get you into the process. Plus, it shows you’re keen on joining our team!

How to prepare for a job interview at Pheasant (91923)

✨Know Your Culinary Skills

Brush up on your cooking techniques and be ready to discuss your experience in the kitchen. Be prepared to share specific examples of dishes you've created or challenges you've overcome in previous roles.

✨Showcase Your Leadership Style

As a Head Chef, you'll need to lead a team effectively. Think about your leadership style and how you motivate others. Prepare to discuss how you've managed a kitchen team in the past and how you handle conflicts or challenges.

✨Emphasise Safety and Hygiene

Safety and hygiene are crucial in any kitchen. Familiarise yourself with the latest health and safety regulations and be ready to explain how you ensure these standards are met in your kitchen.

✨Express Your Passion for Food

Let your love for food shine through during the interview. Talk about your culinary inspirations, favourite cuisines, and how you keep up with food trends. This will show that you're not just a chef, but someone who truly cares about the craft.

Head Chef: Lead Kitchen Team, Growth & Flexible Hours in Ashford
Pheasant (91923)
Location: Ashford

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