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- Tasks: Prepare and cook delicious meals for adventurous guests in a fun kitchen environment.
- Company: Join PGL, a leader in creating transformative outdoor experiences for children.
- Benefits: Enjoy competitive pay, 20 days annual leave, and discounts at over 800 retailers.
- Why this job: Make a real impact while enjoying a balanced work-life with flexible hours.
- Qualifications: Experience in high-volume catering and knowledge of food safety required.
- Other info: Be part of a diverse team that values fun, safety, and inclusivity.
The predicted salary is between 25000 - 35000 £ per year.
Earn £31,229 (live-off rate) per annum (our pay system is benchmarked and fair).
Full Time Permanent Contract.
You’ve just discovered a Chef position like no other. PGL is a world where children achieve the ‘impossible’. Our residential adventure camps create extraordinary breakthroughs through active and life-affirming experiences in the great outdoors. But that’s not all; we’re part of something bigger. We’re powered by PGL Beyond, a group of inspiring companies with a common purpose to deliver enriching and transformative experiences to the next generation. Will you join us?
Make a difference as a Chef. Having fun is hungry work! Our catering team is proud to serve tasty & nutritious meals, combining reassuring favourites and new cuisines, to keep the adventure going. As a Chef at PGL, you’ll be part of a friendly & supportive catering team, reporting into the Head Chef. You will provide first class nutritious meals for our many hungry guests without the pressure of menu creation or sourcing ingredients from scratch. You’ll be responsible for food preparation, cooking, stock ordering & organisation, cost control & coaching of junior team members. You will work a minimum number of late nights, with a Friday or Saturday evening off most weeks (especially outside of our peak season) and limited working over Christmas - this could be the perfect role to develop your career in catering without sacrificing your social life or that all important family time!
Are you a PGL person? Enjoys the buzz of working in a busy kitchen as part of a fun and friendly team. An experienced caterer, ideally gained in a high-volume environment. Excellent knowledge of food hygiene & handling allergen and dietary requirements. Strong organisational skills, managing your own time and workload effectively - working well under pressure. Ideally you will hold a Level 3 Award in Supervising Food Safety in Catering.
Above all, it’s our core values of FUN, SAFETY, QUALITY, INCLUSIVITY, TEAMWORK and RESPECT that unite us.
A place to thrive. No matter your background, ethnicity, sexuality/gender identity, SEND, neurodivergence or anything else… PGL is a place to be yourself, have fun, use your valuable skills for good and celebrate what makes you brilliantly unique.
Fair pay and benefits for all. On top of your 20 days annual leave (+ 8 bank holidays), you’ll also enjoy your birthday off, have paid volunteering days to help worthwhile causes and the option to purchase additional holiday. A career with ongoing growth, aided development, mentoring, multiple pathways and opportunities to work across different UK or French locations. 24/7 access to our Wellbeing Hub alongside our Employee Assistance Program. Sector leading family friendly policies and a contributory pension. Access to our financial wellbeing platform where you can borrow or save directly from your salary. Free/discounted PGL breaks for your family & discounts at 800+ retailers.
We hire the best talent and value a diverse team; so, we are dedicated to ensuring our application process is accessible to everyone and are happy to provide helpful adjustments to make it easier to complete. Simply email or call us with detail around the adjustments you need. However, our top priority is the safety of the guests on our centres. Therefore, all centre based employees and some specific Head Office employees must undergo an Enhanced criminal record check (known as DBS or PVG), which we pay for. You will need to provide a 5-year address history and ID (such as passport/birth certificate). Convictions related to violence, drugs, or safeguarding may affect your application. Not all convictions will disqualify you, as we assess each case individually.
Chef in Woodbridge employer: PGL
Contact Detail:
PGL Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Woodbridge
✨Tip Number 1
Get to know the company culture! Before your interview, check out PGL's values and mission. Show us how you align with our core values of FUN, SAFETY, QUALITY, INCLUSIVITY, TEAMWORK, and RESPECT during your chat.
✨Tip Number 2
Practice your cooking skills! We want to see your passion for food and how you handle a busy kitchen. Maybe even prepare a dish that showcases your style and share the story behind it during your interview.
✨Tip Number 3
Network with current or former PGL staff if you can. They can give you insider tips on what it’s like to work here and what we value in our team members. Plus, it shows your enthusiasm for joining us!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll find all the info you need about the role and our amazing benefits there.
We think you need these skills to ace Chef in Woodbridge
Some tips for your application 🫡
Show Your Passion for Cooking: When you write your application, let your love for cooking shine through! Share your experiences in the kitchen and how they’ve shaped your culinary skills. We want to see that you’re excited about creating tasty meals for our guests.
Highlight Teamwork Skills: Since we’re all about teamwork at PGL, make sure to mention your experience working in a busy kitchen environment. Talk about how you collaborate with others and support your teammates, as this is key to thriving in our catering team.
Be Clear About Your Qualifications: Don’t forget to include any relevant qualifications, like your Level 3 Award in Supervising Food Safety in Catering. This helps us understand your expertise and ensures you meet our food safety standards.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way to ensure your application gets to us quickly and efficiently, so don’t hesitate to hit that apply button!
How to prepare for a job interview at PGL
✨Know Your Ingredients
Familiarise yourself with the types of meals you’ll be preparing at PGL. Research their menu and think about how you can contribute to it. Being able to discuss your favourite dishes and how you would prepare them will show your passion for cooking and your understanding of nutritious meals.
✨Showcase Your Team Spirit
PGL values teamwork, so be ready to share examples of how you've worked effectively in a team before. Think about times when you’ve supported junior staff or collaborated with colleagues to overcome challenges in a busy kitchen. This will highlight your ability to fit into their friendly and supportive environment.
✨Demonstrate Your Organisational Skills
Prepare to discuss how you manage your time and workload in a high-pressure kitchen. Bring up specific strategies you use for stock ordering and organisation. This will reassure them that you can handle the demands of the role while maintaining food safety and quality.
✨Embrace Their Values
PGL has core values like FUN, SAFETY, and RESPECT. Think about how these values resonate with you and be prepared to discuss how you embody them in your work. Sharing personal anecdotes that reflect these values will help you connect with the interviewers on a deeper level.
