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- Tasks: Prepare and cook delicious meals for adventurous guests in a fun kitchen environment.
- Company: Join PGL, a leader in outdoor adventure and education for young people.
- Benefits: Enjoy 20 days annual leave, birthday off, and paid volunteering days.
- Why this job: Make a difference while developing your catering skills without sacrificing your social life.
- Qualifications: Experience in high-volume catering and knowledge of food hygiene required.
- Other info: Be part of a diverse team that values fun, safety, and inclusivity.
The predicted salary is between 31229 - 34800 £ per year.
Earn £31,229 per annum. Full Time Permanent Contract.
PGL is shaping the next generation through extraordinary residential adventures. Our award‑winning programmes help children discover the fun of being outdoors, promote wellbeing, develop character, and build real‑world skills for life. Will you join the adventure?
We’re proud to be part of PGL Beyond, a network of educational travel brands which empowers young people to explore, grow and thrive – through exceptional experiences that go beyond the classroom. Together, we’re making a difference.
Make a difference as a Chef
Having fun is hungry work! Our catering team is proud to serve tasty & nutritious meals, combining reassuring favourites and new cuisines, to keep the adventure going. As a Chef at PGL you’ll be part of a friendly & supportive catering team, reporting into the Head Chef. You will provide first‑class nutritious meals for our many hungry guests without the pressure of menu creation or sourcing ingredients from scratch. You’ll be responsible for food preparation, cooking, stock ordering & organisation, cost control & coaching of junior team members. You will work a minimum number of late nights, with a Friday or Saturday evening off most weeks (especially outside of our peak season) and limited working over Christmas – this could be the perfect role to develop your career in catering without sacrificing your social life or that all‑important family time!
Are you a PGL person?
- Enjoys the buzz of working in a busy kitchen as part of a fun and friendly team.
- An experienced caterer, ideally gained in a high‑volume environment.
- Excellent knowledge of food hygiene & handling allergen and dietary requirements.
- Strong organisational skills, managing your own time and workload effectively – working well under pressure.
- Ideally you will hold a Level 3 Award in Supervising Food Safety in Catering.
Above all, it’s our core values of FUN, SAFETY, QUALITY, INCLUSIVITY, TEAMWORK and RESPECT that unite us.
A place to thrive
No matter your background, ethnicity, sexuality/gender identity, SEND, neurodivergence or anything else… PGL is a place to be yourself, have fun, use your valuable skills for good and celebrate what makes you brilliantly unique.
Fair pay and benefits for all
On top of your 20 days annual leave (+ 8 bank holidays), you’ll also enjoy your birthday off, have paid volunteering days to help worthwhile causes and the option to purchase additional holiday. A career with ongoing growth, aided by development, mentoring, multiple pathways and opportunities to work across different UK or French locations. 24/7 access to our Wellbeing Hub alongside our Employee Assistance Program. Sector‑leading family‑friendly policies and a contributory pension. Access to our financial wellbeing platform where you can borrow or save directly from your salary. Free/discounted PGL breaks for your family & discounts at 800+ retailers.
For any enquiries specific to this role please email katy.morgan@pgl.co.uk. We hire the best talent and value a diverse team; so, we are dedicated to ensuring our application process is accessible to everyone and are happy to provide helpful adjustments to make it easier to complete. Simply email or call us with detail around the adjustments you need.
However, our top priority is the safety of the guests on our centres. Therefore, all centre‑based employees and some specific Head Office employees must undergo an Enhanced criminal record check (known as DBS or PVG), which we pay for. You will need to provide a 5‑year address history and ID (such as passport/birth certificate). Convictions related to violence, drugs, or safeguarding may affect your application. Not all convictions will disqualify you, as we assess each case individually.
Chef - PGL in Ryde employer: PGL
Contact Detail:
PGL Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - PGL in Ryde
✨Tip Number 1
Get to know the PGL vibe! Before your interview, dive into their mission and values. Show us that you’re not just a chef, but someone who’s excited about making a difference in kids' lives through food.
✨Tip Number 2
Practice your cooking skills under pressure! We want to see how you handle a busy kitchen. Maybe whip up a few dishes for friends or family and ask for feedback on your organisation and time management.
✨Tip Number 3
Bring your personality to the table! During interviews, let your passion for cooking and teamwork shine through. We love a friendly face who can fit right into our supportive catering team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re serious about joining the PGL adventure. Don’t miss out!
We think you need these skills to ace Chef - PGL in Ryde
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share your experiences in the kitchen and how you enjoy creating delicious meals for others. We want to see that you're excited about being part of our catering team!
Highlight Your Team Spirit: At PGL, teamwork is key! Make sure to mention any experiences where you've worked well with others in a busy kitchen environment. We’re looking for someone who thrives in a friendly team, so show us how you contribute to a positive atmosphere.
Demonstrate Your Organisational Skills: Being organised is crucial in a fast-paced kitchen. In your application, give examples of how you manage your time and workload effectively. We want to know how you keep everything running smoothly while still delivering top-notch meals!
Apply Through Our Website: Ready to join the adventure? Make sure to apply through our website for the best chance of success! It’s super easy, and we can’t wait to see your application come through. Let’s get started on this exciting journey together!
How to prepare for a job interview at PGL
✨Know Your Ingredients
Familiarise yourself with the types of meals PGL serves and their dietary requirements. Being able to discuss how you can contribute to creating nutritious meals will show your passion for catering and understanding of the role.
✨Showcase Your Team Spirit
PGL values teamwork, so be ready to share examples of how you've worked effectively in a busy kitchen environment. Highlight your ability to support and coach junior team members, as this aligns with the role's responsibilities.
✨Demonstrate Your Organisational Skills
Prepare to discuss how you manage your time and workload under pressure. Share specific strategies or tools you use to stay organised, especially in high-volume settings, as this is crucial for success in the role.
✨Embrace the PGL Values
Familiarise yourself with PGL's core values: FUN, SAFETY, QUALITY, INCLUSIVITY, TEAMWORK, and RESPECT. Be prepared to explain how these values resonate with you and how you embody them in your work.