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- Tasks: Prepare and cook delicious meals for adventurous guests in a fun kitchen environment.
- Company: Join PGL, a leader in creating transformative outdoor experiences for children.
- Benefits: Enjoy competitive pay, 20 days leave, birthday off, and discounts at over 800 retailers.
- Why this job: Make a real impact while enjoying a balanced work-life with limited late nights.
- Qualifications: Experience in high-volume catering and knowledge of food safety is essential.
- Other info: Be part of a diverse team that values fun, safety, and inclusivity.
The predicted salary is between 11 - 17 £ per hour.
Pay: £14.26 per hour (our pay system is benchmarked and fair)
Contract: Fixed Term Contract from February to November 2026
PGL is a world where children achieve the ‘impossible’. Our residential adventure camps create extraordinary breakthroughs through active and life-affirming experiences in the great outdoors. We’re powered by PGL Beyond, a group of inspiring companies with a common purpose to deliver enriching and transformative experiences to the next generation.
As a Chef at PGL you’ll be part of a friendly & supportive catering team, reporting into the Head Chef. You will provide first class nutritious meals for our many hungry guests without the pressure of menu creation or sourcing ingredients from scratch. You’ll be responsible for food preparation, cooking, stock ordering & organisation, cost control & coaching of junior team members. You will work a minimum number of late nights, with a Friday or Saturday evening off most weeks (especially outside of our peak season) and limited working over Christmas.
Are you a PGL person?
- Enjoys the buzz of working in a busy kitchen as part of a fun and friendly team.
- An experienced caterer, ideally gained in a high-volume environment.
- Excellent knowledge of food hygiene & handling allergen and dietary requirements.
- Strong organisational skills, managing your own time and workload effectively - working well under pressure.
- Ideally you will hold a Level 3 Award in Supervising Food Safety in Catering.
Above all, it’s our core values of FUN, SAFETY, QUALITY, INCLUSIVITY, TEAMWORK and RESPECT that unite us. A place to thrive. No matter your background, ethnicity, sexuality/gender identity, SEND, neurodivergence or anything else… PGL is a place to be yourself, have fun, use your valuable skills for good and celebrate what makes you brilliantly unique.
On top of your 20 days annual leave (+ 8 bank holidays), you’ll also enjoy your birthday off, have paid volunteering days to help worthwhile causes and the option to purchase additional holiday. A career with ongoing growth, aided development, mentoring, multiple pathways and opportunities to work across different UK or French locations. 24/7 access to our Wellbeing Hub alongside our Employee Assistance Program. Sector leading family friendly policies and a contributory pension. Access to our financial wellbeing platform where you can borrow or save directly from your salary. Free/discounted PGL breaks for your family & discounts at 800+ retailers.
We hire the best talent and value a diverse, inclusive team; so, we are dedicated to ensuring our application process is accessible to everyone and are happy to provide helpful adjustments to make it easier to complete. However, our top priority is the safety of the guests on our centres. Therefore, all centre based employees and some specific Head Office employees must undergo an Enhanced criminal record check (known as DBS or PVG), which we pay for. You will need to provide a 5-year address history and ID (such as passport/birth certificate). Convictions related to violence, drugs, or safeguarding may affect your application. Not all convictions will disqualify you, as we assess each case individually.
Chef in Grantham employer: PGL
Contact Detail:
PGL Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Grantham
✨Tip Number 1
Get to know the company culture! PGL is all about fun, teamwork, and inclusivity. When you chat with them, show that you vibe with their values and are ready to contribute to that positive atmosphere.
✨Tip Number 2
Practice your cooking skills before the interview! They want a Chef who can handle a busy kitchen, so be ready to talk about your experience in high-volume environments and how you keep things organised under pressure.
✨Tip Number 3
Don’t forget to highlight your food safety knowledge! Make sure to mention any relevant qualifications, like the Level 3 Award in Supervising Food Safety in Catering, as it shows you take hygiene seriously.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always looking for passionate individuals who want to make a difference in the lives of children at our adventure camps.
We think you need these skills to ace Chef in Grantham
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share your experiences in the kitchen and what makes you excited about being a Chef at PGL. We want to see your personality and enthusiasm for creating tasty meals!
Highlight Relevant Experience: Make sure to mention any previous roles you've had in high-volume catering environments. We’re looking for someone who knows their way around a busy kitchen, so don’t be shy about showcasing your skills and achievements in food preparation and cooking.
Emphasise Teamwork and Organisation: Since you'll be part of a friendly catering team, it’s important to highlight your ability to work well with others. Talk about how you manage your time and workload effectively, especially under pressure. We value teamwork and want to know how you contribute to a positive kitchen environment!
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way to ensure your application gets the attention it deserves. Plus, you’ll find all the info you need about the role and our values there!
How to prepare for a job interview at PGL
✨Know Your Ingredients
Familiarise yourself with the types of meals you’ll be preparing at PGL. Research their menu and think about how you can contribute to creating tasty and nutritious dishes. Being able to discuss your favourite recipes or cooking techniques will show your passion for food and your fit for the role.
✨Show Off Your Team Spirit
PGL values teamwork, so be ready to share examples of how you've worked well in a busy kitchen environment. Think about times when you’ve supported junior team members or collaborated with colleagues to overcome challenges. This will highlight your ability to thrive in a friendly and supportive setting.
✨Safety First!
Brush up on your food hygiene knowledge and be prepared to discuss how you handle allergen and dietary requirements. Mention any relevant certifications, like the Level 3 Award in Supervising Food Safety in Catering, as this will demonstrate your commitment to maintaining high standards in the kitchen.
✨Be Yourself
PGL is all about inclusivity and respect, so don’t hesitate to let your personality shine through during the interview. Share what makes you unique and how your background can contribute to the diverse culture at PGL. Remember, they want to see the real you!
