Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare and cook delicious meals for adventurous guests in a fun kitchen environment.
- Company: Join PGL, a leader in creating transformative outdoor experiences for children.
- Benefits: Enjoy competitive pay, 20 days leave, birthday off, and discounts at over 800 retailers.
- Why this job: Make a real difference while enjoying a balanced work-life in a supportive team.
- Qualifications: Experience in high-volume catering and knowledge of food safety is essential.
- Other info: Opportunities for career growth and access to wellbeing resources.
The predicted salary is between 25000 - 35000 £ per year.
Pay: £31,229.43, Per Annum
Optional Accommodation: Yes
You’ve just discovered a Chef position like no other. PGL is a world where children achieve the ‘impossible’. Our residential adventure camps create extraordinary breakthroughs through active and life-affirming experiences in the great outdoors. But that’s not all; we’re part of something bigger. We’re powered by PGL Beyond, a group of inspiring companies with a common purpose to deliver enriching and transformative experiences to the next generation. Will you join us?
Make a difference as a Chef. Having fun is hungry work! Our catering team is proud to serve tasty and nutritious meals, combining reassuring favourites and new cuisines, to keep the adventure going. As a Chef at PGL, you’ll be part of a friendly and supportive catering team, reporting into the Head Chef. You'll provide first-class nutritious meals for our many hungry guests without the pressure of menu creation or sourcing ingredients from scratch. You’ll be responsible for food preparation, cooking, stock ordering and organisation, cost control and coaching of junior team members. You will work a minimum number of late nights, with a Friday or Saturday evening off most weeks (especially outside of our peak season) and limited working over Christmas - this could be the perfect role to develop your career in catering without sacrificing your social life or that all-important family time!
Are you a PGL person?
- Enjoys the buzz of working in a busy kitchen as part of a fun and friendly team.
- An experienced caterer, ideally gained in a high-volume environment.
- Excellent knowledge of food hygiene and handling allergen and dietary requirements.
- Strong organisational skills, managing your own time and workload effectively - working well under pressure.
- Ideally you will hold a Level 3 Award in Supervising Food Safety in Catering.
Above all, it’s our core values of FUN, SAFETY, QUALITY, INCLUSIVITY, TEAMWORK and RESPECT that unite us.
A place to thrive. No matter your background, ethnicity, sexuality/gender identity, SEND, neurodivergence or anything else… PGL is a place to be yourself, have fun, use your valuable skills for good and celebrate what makes you brilliantly unique.
Fair pay and benefits for all:
- On top of your 20 days annual leave (+ 8 bank holidays), you’ll also enjoy your birthday off, have paid volunteering days to help worthwhile causes and the option to purchase additional holiday.
- A career with ongoing growth, aided development, mentoring, multiple pathways and opportunities to work across different UK or French locations.
- 24/7 access to our Wellbeing Hub alongside our Employee Assistance Program.
- Sector leading family friendly policies and a contributory pension.
- Access to our financial wellbeing platform where you can borrow or save directly from your salary.
- Free/discounted PGL breaks for your family and discounts at 800+ retailers.
We hire the best talent and value a diverse, inclusive team; so, we are dedicated to ensuring our application process is accessible to everyone and are happy to provide helpful adjustments to make it easier to complete. Simply email or call us with detail around the adjustments you need. However, our top priority is the safety of the guests on our centres. Therefore, all centre based employees and some specific Head Office employees must undergo an Enhanced criminal record check (known as DBS or PVG), which we pay for. You will need to provide a 5-year address history and ID (such as passport/birth certificate). Convictions related to violence, drugs, or safeguarding may affect your application. Not all convictions will disqualify you, as we assess each case individually.
Chef in Berwick-Upon-Tweed employer: PGL
Contact Detail:
PGL Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Berwick-Upon-Tweed
✨Tip Number 1
Get to know the company culture! Before your interview, check out PGL's values and mission. Show us how you align with our core values of FUN, SAFETY, QUALITY, INCLUSIVITY, TEAMWORK, and RESPECT during your chat.
✨Tip Number 2
Practice your cooking skills! We want to see your passion for food and how you handle a busy kitchen. Maybe even prepare a dish that showcases your creativity and ability to cater to different dietary needs.
✨Tip Number 3
Be ready to talk about teamwork! Share examples of how you've worked with others in high-pressure situations. We love a good story about collaboration and how you’ve helped junior team members grow.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re serious about joining our fun and friendly team at PGL!
We think you need these skills to ace Chef in Berwick-Upon-Tweed
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share your experiences in the kitchen and how they align with our mission to provide tasty and nutritious meals for our guests. We want to see that you’re not just a chef, but someone who genuinely enjoys creating memorable dining experiences.
Highlight Your Team Spirit: At PGL, teamwork is key! Make sure to mention any experiences where you've worked as part of a team in a busy kitchen. We’re looking for someone who thrives in a collaborative environment, so share examples of how you’ve supported your colleagues and contributed to a positive atmosphere.
Be Organised and Detail-Oriented: We love a chef who can juggle multiple tasks without breaking a sweat! In your application, emphasise your organisational skills and how you manage your time effectively. Mention any experience with stock ordering or cost control, as these are crucial for keeping our kitchen running smoothly.
Apply Through Our Website: Ready to take the plunge? We encourage you to apply through our website for a seamless application process. It’s the best way to ensure your application gets into the right hands, and we can’t wait to hear from you!
How to prepare for a job interview at PGL
✨Know Your Ingredients
Familiarise yourself with the types of meals you’ll be preparing at PGL. Research their menu and think about how you can contribute to it. Being able to discuss specific dishes or cuisines during your interview will show your passion and knowledge.
✨Showcase Your Team Spirit
PGL values teamwork, so be ready to share examples of how you've worked effectively in a team before. Highlight any experiences where you’ve coached junior staff or collaborated with colleagues to create a positive kitchen environment.
✨Demonstrate Your Organisational Skills
Prepare to discuss how you manage your time and workload in a busy kitchen. Think of specific instances where you’ve successfully handled multiple tasks under pressure, as this will resonate well with the role’s demands.
✨Emphasise Food Safety Knowledge
Since food hygiene is crucial, be prepared to talk about your understanding of food safety regulations and allergen management. If you hold a Level 3 Award in Supervising Food Safety in Catering, make sure to mention it!
