At a Glance
- Tasks: Prepare and cook delicious meals while leading a supportive kitchen team.
- Company: Join PGL, an award-winning educational travel brand focused on youth development.
- Benefits: Enjoy competitive pay, free accommodation, meal packages, and generous holiday allowances.
- Other info: Flexible hours, career growth opportunities, and access to wellbeing resources.
- Why this job: Make a real impact on young people's lives through nutritious food and fun experiences.
- Qualifications: Food hygiene knowledge and ideally a Level 3 Award in Supervising Food Safety.
The predicted salary is between 24000 - 30000 £ per year.
Permanent Contract. Accommodation & meal packages available (optional) at a generous rate with zero charge for bills or utilities.
Our award-winning programmes help children discover the fun of being outdoors, promote wellbeing, develop character, and build real-world skills for life. We’re proud to be part of PGL Beyond, a network of educational travel brands which empowers young people to explore, grow and thrive – through exceptional experiences that go beyond the classroom.
Make a difference as a Chef. Our catering team is proud to serve tasty & nutritious meals, combining reassuring favourites and new cuisines, to keep the adventure going.
As a Chef at PGL you’ll be part of a friendly & supportive catering team, reporting into the Head Chef. You’ll be responsible for food preparation, cooking, stock ordering & organisation, cost control & coaching of junior team members. You will work a minimum number of late nights, with a Friday or Saturday evening off most weeks (especially outside of our peak season) and limited working over Christmas - this could be the perfect role to develop your career in catering without sacrificing your social life or that all important family time!
Enjoys the buzz of working in a busy kitchen as part of a fun and friendly team. Excellent knowledge of food hygiene & handling allergen and dietary requirements. Ideally you will hold a Level 3 Award in Supervising Food Safety in Catering.
Above all, it’s our core values of FUN, SAFETY, QUALITY, INCLUSIVITY, TEAMWORK and RESPECT that unite us.
On top of your 20 days annual leave (+ 8 bank holidays), you’ll also enjoy your birthday off, have paid volunteering days to help worthwhile causes and the option to purchase additional holiday.
A career with ongoing growth, aided development, mentoring, multiple pathways and opportunities to work across different UK or French locations. 24/7 access to our Wellbeing Hub alongside our Employee Assistance Program. Sector leading family friendly policies and a contributory pension. Access to our financial wellbeing platform where you can borrow or save directly from your salary. Free/discounted PGL breaks for your family & discounts at 800+ retailers.
We hire the best talent and value a diverse, inclusive team; therefore, all centre based employees and some specific Head Office employees must undergo an Enhanced criminal record check (known as DBS or PVG), which we pay for. You will need to provide a 5-year address history and ID (such as passport/birth certificate).
Chef Training in Lincolnshire employer: PGL Travel
PGL is an exceptional employer that prioritises the wellbeing and development of its staff, offering a supportive work culture where teamwork and respect are at the forefront. As a Chef, you will enjoy generous benefits including accommodation and meal packages, ample annual leave, and opportunities for career growth across various locations, all while being part of a fun and dynamic kitchen environment. With a commitment to inclusivity and employee wellbeing, PGL provides resources such as a Wellbeing Hub and financial support, making it an ideal place for those seeking meaningful and rewarding employment.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Training in Lincolnshire
✨Tip Number 1
Get to know the company culture! Before your interview, check out PGL's values and mission. This will help you connect with the team and show that you're genuinely interested in being part of their fun and inclusive environment.
✨Tip Number 2
Practice your cooking skills! Since you'll be working in a busy kitchen, it’s essential to demonstrate your culinary expertise. Consider preparing a signature dish to share during your interview – it’s a great way to showcase your passion for food!
✨Tip Number 3
Network with current employees! Reach out to people who work at PGL or have worked there in the past. They can provide insider tips on what the team is looking for and how to stand out during the hiring process.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest job openings and updates directly from us, making it easier to land that dream role as a Chef.
We think you need these skills to ace Chef Training in Lincolnshire
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us know why you love being a chef! Share your experiences in the kitchen and any special dishes you enjoy preparing. We want to see your enthusiasm shine through!
Highlight Relevant Experience:Make sure to include any previous roles you've had in catering or food preparation. If you've worked with dietary requirements or have knowledge of food hygiene, shout about it! This will help us see how you fit into our team.
Emphasise Teamwork Skills:Since we value teamwork, mention any experiences where you've worked collaboratively in a kitchen or other settings. Show us how you can contribute to our friendly and supportive catering team!
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll be one step closer to joining our amazing team at PGL!
How to prepare for a job interview at PGL Travel
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes mentioned in the job description. Be ready to discuss your experience with various cuisines and how you can contribute to creating tasty and nutritious meals that align with PGL's values.
✨Showcase Your Team Spirit
Since teamwork is a core value, prepare examples of how you've successfully worked in a team before. Highlight any experiences where you coached junior members or collaborated with colleagues to achieve a common goal in a busy kitchen environment.
✨Demonstrate Food Safety Knowledge
Brush up on food hygiene practices and allergen management. Be prepared to discuss your understanding of these topics and how you ensure safety in the kitchen, especially if you hold a Level 3 Award in Supervising Food Safety in Catering.
✨Emphasise Work-Life Balance
Talk about how you value a healthy work-life balance and how this role fits into your lifestyle. Mention your excitement about having evenings off and the opportunity for personal development while still enjoying time with family and friends.
