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- Tasks: Prepare and cook delicious meals while leading a supportive kitchen team.
- Company: Join PGL, an award-winning organisation dedicated to outdoor education and youth development.
- Benefits: Enjoy competitive pay, generous leave, and discounts for family adventures.
- Why this job: Make a real impact on young people's lives while enjoying a fun work environment.
- Qualifications: Food hygiene knowledge and ideally a Level 3 Award in Supervising Food Safety.
- Other info: Flexible hours, career growth opportunities, and a vibrant team culture await you.
Permanent Contract
Accommodation & meal packages available (optional) at a generous rate with zero charge for bills or utilities.
Our award-winning programmes help children discover the fun of being outdoors, promote wellbeing, develop character, and build real-world skills for life. We’re proud to be part of PGL Beyond, a network of educational travel brands which empowers young people to explore, grow and thrive – through exceptional experiences that go beyond the classroom.
Make a difference as a Chef. Our catering team is proud to serve tasty & nutritious meals, combining reassuring favourites and new cuisines, to keep the adventure going. As a Chef at PGL you’ll be part of a friendly & supportive catering team, reporting into the Head Chef. You’ll be responsible for food preparation, cooking, stock ordering & organisation, cost control & coaching of junior team members.
You will work a minimum number of late nights, with a Friday or Saturday evening off most weeks (especially outside of our peak season) and limited working over Christmas - this could be the perfect role to develop your career in catering without sacrificing your social life or that all important family time!
Enjoys the buzz of working in a busy kitchen as part of a fun and friendly team. Excellent knowledge of food hygiene & handling allergen and dietary requirements. Ideally you will hold a Level 3 Award in Supervising Food Safety in Catering.
Above all, it’s our core values of FUN, SAFETY, QUALITY, INCLUSIVITY, TEAMWORK and RESPECT that unite us.
On top of your 20 days annual leave (+ 8 bank holidays), you’ll also enjoy your birthday off, have paid volunteering days to help worthwhile causes and the option to purchase additional holiday. A career with ongoing growth, aided development, mentoring, multiple pathways and opportunities to work across different UK or French locations.
24/7 access to our Wellbeing Hub alongside our Employee Assistance Program. Sector leading family friendly policies and a contributory pension. Access to our financial wellbeing platform where you can borrow or save directly from your salary. Free/discounted PGL breaks for your family & discounts at 800+ retailers.
We hire the best talent and value a diverse, inclusive team; Therefore, all centre based employees and some specific Head Office employees must undergo an Enhanced criminal record check (known as DBS or PVG), which we pay for. You will need to provide a 5-year address history and ID (such as passport/birth certificate).
Chef-Pub Kitchen in Grantham employer: PGL Travel
Contact Detail:
PGL Travel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef-Pub Kitchen in Grantham
✨Tip Number 1
Get to know the company culture! Before your interview, check out PGL's values and mission. This will help you connect with the team and show that you're genuinely interested in being part of their fun and inclusive environment.
✨Tip Number 2
Practice your cooking skills! Since you'll be working in a busy kitchen, it’s essential to demonstrate your culinary expertise. Consider preparing a signature dish to showcase during your interview or even share your creative ideas for new menu items.
✨Tip Number 3
Network with current employees! If you can, reach out to someone already working at PGL. They can give you insider tips on what the team is like and what they value most in a Chef. Plus, it shows initiative!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll have access to all the latest job openings and updates directly from us at StudySmarter.
We think you need these skills to ace Chef-Pub Kitchen in Grantham
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for food and cooking shine through! Share any experiences that highlight your culinary skills and how you enjoy creating delicious meals for others.
Highlight Teamwork Skills: Since we value teamwork, make sure to mention any past experiences where you worked closely with a team. Talk about how you contributed to a positive kitchen environment and supported your colleagues.
Be Clear About Your Qualifications: If you have relevant qualifications like the Level 3 Award in Supervising Food Safety in Catering, don’t forget to include them! This shows us you’re serious about food safety and hygiene, which is super important in our kitchens.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s straightforward and ensures your application gets to the right people quickly!
How to prepare for a job interview at PGL Travel
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the company serves. Be ready to discuss your favourite recipes and how you can contribute to their culinary offerings. This shows your passion for food and your understanding of their style.
✨Showcase Your Team Spirit
Since teamwork is a core value, prepare examples of how you've successfully worked in a team before. Highlight any experiences where you coached junior members or collaborated with colleagues to create a positive kitchen environment.
✨Safety First!
Brush up on your food hygiene knowledge and be prepared to discuss allergen handling and dietary requirements. Mention any relevant certifications, like the Level 3 Award in Supervising Food Safety in Catering, to demonstrate your commitment to safety in the kitchen.
✨Bring Your Personality
The role is all about fun and inclusivity, so let your personality shine through during the interview. Share stories that reflect your enthusiasm for cooking and working in a busy kitchen, and don’t forget to express why you’re excited about this opportunity!