The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.
Responsibilities
- Deliver an amazing hospitality experience to guests, anticipating, delivering, and exceeding guests' expectations.
- Understand the restaurant menu to engage guests on choosing menu items and answer guests' questions.
- Guide guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments.
- Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant. Previous experience is preferred but not required— we will train you!
- Have excellent customer service skills and etiquette.
- Execute proper sanitation practices and safety procedures.
- Meet state minimum age for serving alcoholic beverages.
- Be able to multi-task in a fast‑paced, team‑work environment.
Qualifications & Preferences
- 6+ months Server experience working in casual or upscale dining.
- Experience working in a restaurant chain or franchise with established processes, systems, and accustomed to corporate structure and protocols.
Why work for us?
Because it is more than a job. We are passionate people doing meaningful work, motivated by our purpose: To celebrate life, family, and food.
P.F. Chang's is a unique concept like no other restaurant; a scratch kitchen and concept you can take pride in. We believe in P.F. Chang's – 33 years strong and still growing, sharing, and celebrating each day!
Benefits
- Competitive pay.
- Training provided.
- Opportunity to work with a growing brand with advancement opportunities and ongoing development – we promote from within.
- Uniform (Apron) provided at no cost.
- Food provided – free meal per shift.
- Exclusive employee discounts.
