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- Tasks: Prepare nutritious lunches and manage kitchen operations in schools.
- Company: Join Pertemps Network Catering, a supportive team in Birmingham.
- Benefits: Earn £16.00 per hour with regular Monday to Friday hours.
- Why this job: Make a positive impact on students' nutrition and well-being.
- Qualifications: GNVQ/NVQ Level 2/3 in Food Hygiene and Enhanced DBS required.
- Other info: Ideal for experienced cooks seeking a rewarding temporary role.
The predicted salary is between 13 - 16 £ per hour.
Hours: 7 am-3:00pm
Location: Various units in Birmingham
Days: Monday- Friday
Salary: £16.00 per hour
Enhanced DBS needed
Here at Pertemps Network Catering we are looking to recruit a professional experienced chef to join our busy temporary team. We can offer ongoing regular work in school colleges and universities across the Birmingham area.
Chef / Cook Responsibilities- Prepare and cook well balanced nutritious lunch for the students.
- Oversee food production and cooking.
- Maintain a clean and organised kitchen, adhering to all safety and hygiene regulations.
- Order and manage food supplies to ensure the availability of fresh and high-quality ingredients.
- Adapt menus to accommodate special dietary needs and allergies.
- Monitor food quality, portion control, and minimise waste.
- Ensure proper maintenance of kitchen equipment and report any issues for repair.
- Comply with health and safety regulations and food handling standards.
- GNVQ / NVQ LEVEL 2/3
- Food Hygiene & Food Allergen
- Enhanced DBS Certificate (we can process for you)
- Competitive salary.
- Regular working hours from Monday to Friday.
- Opportunity to contribute to the well-being and nutrition of students.
- Supportive and collaborative work environment.
These roles are ideal for experienced cooks & chefs looking for their next role. If you feel this role is for you or would like to know about other vacancies, then please do apply or call us for more information.
Temporary School Cook in Birmingham employer: Pertemps TM
Contact Detail:
Pertemps TM Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Temporary School Cook in Birmingham
✨Tip Number 1
Network like a pro! Reach out to your contacts in the catering industry, especially those who work in schools or universities. They might know of openings that aren't advertised yet.
✨Tip Number 2
Show off your skills! If you can, prepare a sample dish or two that highlights your cooking abilities. Bring it along to interviews or networking events to impress potential employers.
✨Tip Number 3
Be flexible with your availability. Since this is a temporary role, being open to different shifts and locations can make you a more attractive candidate for the job.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you an edge over other candidates.
We think you need these skills to ace Temporary School Cook in Birmingham
Some tips for your application 🫡
Show Off Your Experience: When you're writing your application, make sure to highlight your cooking experience, especially in school or similar environments. We want to see how you've prepared nutritious meals and managed kitchen operations before!
Be Clear About Your Qualifications: List your qualifications like GNVQ/NVQ Level 2/3 and Food Hygiene certifications clearly. If you have an Enhanced DBS, mention it too! This helps us know you're ready to jump right in.
Tailor Your Application: Make your application specific to the Temporary School Cook role. Mention your ability to adapt menus for dietary needs and your commitment to maintaining a clean and safe kitchen. We love seeing candidates who understand the job!
Apply Through Our Website: Don't forget to apply through our website! It’s the best way for us to receive your application and keep track of all the amazing candidates. Plus, it shows you're keen on joining our team!
How to prepare for a job interview at Pertemps TM
✨Know Your Menu
Before the interview, familiarise yourself with common school lunch menus and dietary requirements. Being able to discuss how you would adapt meals for different dietary needs will show your expertise and commitment to student nutrition.
✨Showcase Your Hygiene Knowledge
Make sure you can talk confidently about food hygiene practices and safety regulations. Prepare examples of how you've maintained cleanliness in previous kitchens, as this is crucial in a school environment.
✨Demonstrate Team Spirit
Highlight your experience working in a team, especially in busy kitchen settings. Share specific instances where you collaborated with others to ensure smooth food production, as teamwork is key in this role.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of your interview. Inquire about the types of dishes they serve or how they handle special dietary requests. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
