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- Tasks: Lead operations for education catering, managing staff and client relationships.
- Company: Join a passionate independent catering company serving schools and healthcare sectors.
- Benefits: Enjoy £55k salary, 25 days annual leave, health cash back scheme, and pension.
- Why this job: Make a real impact in education catering while working in a dynamic environment.
- Qualifications: Previous operational management experience in the education sector is essential.
- Other info: Candidates must live within a short commute of Telford/Shrewsbury.
The predicted salary is between 33000 - 77000 £ per year.
Operations Manager – Independent Catering Company- Telford/Shrewsbury area- £55k with car or car allowance. 25 days Annual Leave, Cash back health scheme, Pension.
My client is an independent contract catering company who are passionate about providing an exceptional catering service to their clients, covering the education, B&I, and healthcare sectors.
An opportunity has arisen for an Operations Manager to oversee education sites which consists of a mix of Primary & Secondary Schools in the TELFORD/SHREWSBURY area.
My client is only looking for candidates who lives in a short commutable distance within the TELFORD/SHREWSBURY area.
My client is looking for someone with previous Operational Management experience particularly within the Education sector. You will have a genuine passion for food and be up to date with current food trends. You will be confident training new starters and existing staff as well as having previous experience of increasing sales in units. You will also be confident attending client meetings and potential clients.
You will also be involved in training staff and troubleshooting as well as assisting with mobilisation of new contracts.
You will have effective communication skills and strong financial acumen. My client is looking for someone who is able to drive the business forward, hit the ground running and manage clients effectively.
The successful candidate will come from a quality focused contract catering company and Operation/Area Management experience within the Education sector.
If you have the relevant experience and are interested in this position, please email your CV.
Operations Manager- Education Catering employer: Pertemps Network Catering
Contact Detail:
Pertemps Network Catering Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Operations Manager- Education Catering
✨Tip Number 1
Familiarise yourself with the local education sector in Telford and Shrewsbury. Understanding the specific needs and challenges of schools in this area will help you demonstrate your knowledge during interviews and show that you're genuinely invested in the role.
✨Tip Number 2
Network with professionals in the education catering industry. Attend local events or join relevant online forums to connect with others who work in this field. This can provide valuable insights and potentially lead to referrals for the position.
✨Tip Number 3
Prepare to discuss your previous operational management experiences in detail, especially those related to the education sector. Be ready to share specific examples of how you've successfully increased sales or improved service quality in past roles.
✨Tip Number 4
Stay updated on current food trends and dietary requirements in schools. Being knowledgeable about what’s popular and necessary in school catering will not only impress your potential employer but also show that you are proactive and passionate about the role.
We think you need these skills to ace Operations Manager- Education Catering
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your previous operational management experience, especially within the education sector. Use specific examples that demonstrate your ability to manage teams, increase sales, and handle client relationships.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and your understanding of current food trends. Mention your experience in training staff and your approach to mobilising new contracts, as these are key aspects of the role.
Highlight Relevant Skills: Emphasise your effective communication skills and strong financial acumen in both your CV and cover letter. Provide examples of how you've successfully driven business growth and managed client expectations in previous roles.
Proofread Your Application: Before submitting your application, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at Pertemps Network Catering
✨Show Your Passion for Food
Make sure to express your genuine passion for food during the interview. Discuss current food trends and how they can be applied in an educational catering context. This will demonstrate your enthusiasm and knowledge, which are crucial for the role.
✨Highlight Your Operational Management Experience
Be prepared to discuss your previous operational management experience, especially within the education sector. Share specific examples of how you've successfully managed teams, increased sales, or improved service delivery in similar environments.
✨Demonstrate Effective Communication Skills
Since the role involves attending client meetings and training staff, it's essential to showcase your communication skills. Practice articulating your thoughts clearly and confidently, and be ready to provide examples of how you've effectively communicated with clients and team members in the past.
✨Prepare for Financial Discussions
Given the importance of financial acumen in this role, brush up on your understanding of budgeting and financial management. Be ready to discuss how you've managed budgets in previous roles and how you can contribute to driving the business forward financially.
