"Kitchen work is teamwork" - Marcel Riemer
Seeking motivated Kitchen Porters looking for their next challenge!
Offering generous and competitive hourly rates of Β£12.71-Β£14.50 per hour based on skill and experience and free food on shift!
A range of work environments on offer, including education, B&I and events.
Shifts are flexible with events running every day of the week.
We welcome motivated porters who are:
- Able to work within a team and independently
- Able to work confidently in busy or unfamiliar environments
- Reliable, punctual, and professionally presented
- Strong communicators who work well under pressure
- Knowledgeable about food safety and hygiene procedures
- Flexible with shifts (daytime, evenings, weekends)
- Experience as a KP is preferred
- Driving licence is preferred but not required
- Enhanced DBS with child barring is preferred but not required
Your role may include but not be limited to:
- Adhere to all responsibilities instructed at the start of your shift
- Understand and follow all back of house duties such as using machines, washing up by hand, sweeping and mopping floors, emptying refuse bins, cleaning the kitchen area
- Maintain a clean, safe working environment
- Know your chemicals, COSSH, HACCP
- Step into short-notice temporary shifts with confidence
- Meet uniform standards such as safety shoes, cleaned and ironed uniform
What We Offer
- Flexible work that fits your schedule
- Holiday pay accrued for every hour you work
- Supportive agency team to match you to the right roles and help throughout the process
- Opportunities for permanent or long-term ongoing assignments
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Kitchen Porter in Reading employer: Personnel Ltd
As a Hospital Chef at our Kingston upon Thames location, you will enjoy a supportive work culture that prioritises high standards of food quality and patient satisfaction. We offer stable working hours, opportunities for professional growth, and the chance to make a meaningful impact on the dining experience of our private patients in a dedicated kitchen environment.