Junior Sous Chef

Junior Sous Chef

Full-Time 42000 - 42000 £ / year (est.) No working from home possible
Permanently Unique

At a Glance

  • Tasks: Lead a dynamic kitchen team and create amazing dishes in a vibrant environment.
  • Company: Permanently Unique, inspired by classic New York dining experiences.
  • Benefits: Competitive salary, wellness sessions, and 50% off food at top restaurants.
  • Other info: Great career progression opportunities and fun team-building events.
  • Why this job: Join a creative culinary team and push your skills to new heights.
  • Qualifications: Experience in professional kitchens and a passion for culinary excellence.

The predicted salary is between 42000 - 42000 £ per year.

**Job

Ref:** PER1559. **Branch:** Louis Manchester. **Location:** Louis Manchester, Salford. **Salary/Benefits:** £42,000 OTE. **Contract type:** Permanent. **Hours:** Full Time. **Hours per week:** 45. **Posted date:** 15/08/2026. **Closing date:** 15/09/2026. . **What You'll

Get

To:**. . * Direct your team during busy services to create positive energy and productive environment.. * Show versatility with your skills and experience working in all sections of professional kitchens.. * Ability to remain calm during pressurised services.. * Demonstrate experienced knife skills and impeccable attention to detail.. * Show determination to deliver the best product and demonstrate commitment and passion on every shift to inspire those around you.. * Demonstrate a desire to push culinary boundaries and learn new skills and techniques to deliver new and unique dishes.. * Willingness to share your knowledge with junior members of the team so they are continually learning and developing.. . **Why Permanently Unique?**. . **Health & Happiness**. . * Monthly sessions for all the team to experience from massages, yoga, pottery painting and much more.. * Cycle to work scheme. * Bespoke staff food menu designed by all our head chefs. * Mental health first aiders. * Access to management health care cash plan. * Access to EAP scheme. . **Progression**. . * Bespoke development journey's for all our team. * Development academies to support the progression and development of our team. * Chef Academies visiting our amazing suppliers across the UK. . **Extras**. . * 50% off food and drink Monday to Thursday up to a table of 4 at Tattu or Fenix restaurants. * After reaching your 2nd Anniversary and each subsequent anniversary you will be welcomed to dine at any Tattu or Fenix restaurant. * Recommend a friend scheme. * Wagestream - access a share of your earned wages whenever you need it. * Employee of the month award. * Monthly team building events. * Annual celebration. .

Louis pays homage to the timeless allure of New York's classic restaurants, reminiscent of scenes straight from the silver screen.

Here, guests are embraced into the warmth of intimate booths, enveloped by the aroma of exceptional cuisine and expertly crafted cocktails.

Against this backdrop, live performances set the stage for an enchanting evening, making every visit an unforgettable journey.

What You'll Get Up To

  • Direct your team during busy services to create positive energy and productive environment..
  • Show versatility with your skills and experience working in all sections of professional kitchens..
  • Ability to remain calm during pressurised services..
  • Demonstrate experienced knife skills and impeccable attention to detail..
  • Show determination to deliver the best product and demonstrate commitment and passion on every shift to inspire those around you..
  • Demonstrate a desire to push culinary boundaries and learn new skills and techniques to deliver new and unique dishes..
  • Willingness to share your knowledge with junior members of the team so they are continually learning and developing..
  • Health & Happiness
  • Monthly sessions for all the team to experience from massages, yoga, pottery painting and much more..
  • Cycle to work scheme.
  • Bespoke staff food menu designed by all our head chefs.
  • Mental health first aiders.
  • Access to management health care cash plan.
  • Access to EAP scheme.
  • Progression
  • Bespoke development journey's for all our team.
  • Development academies to support the progression and development of our team.
  • Chef Academies visiting our amazing suppliers across the UK.
  • Extras
  • 50% off food and drink Monday to Thursday up to a table of 4 at Tattu or Fenix restaurants.
  • After reaching your 2nd Anniversary and each subsequent anniversary you will be welcomed to dine at any Tattu or Fenix restaurant.
  • Recommend a friend scheme.
  • Wagestream - access a share of your earned wages whenever you need it.
  • Employee of the month award.
  • Monthly team building events.
  • Annual celebration.

About Permanently Unique

Experience

Required

Employment

Full-time

Salary

#J-18808-Ljbffr

Junior Sous Chef employer: Permanently Unique

Permanently Unique Group is an exceptional employer, offering a vibrant work culture that prioritises employee growth and development. Based in Manchester, the Learning & Development Manager will have the unique opportunity to shape a high-performance culture across the UK and internationally, with access to innovative training programmes and a commitment to internal progression. The company fosters a supportive environment where every team member can thrive, ensuring that learning initiatives directly contribute to both personal and commercial success.

Permanently Unique

Contact Details:

Permanently Unique Recruitment Team

We think you need these skills to ace Junior Sous Chef

Team Leadership
Versatility in Kitchen Skills
Calmness Under Pressure
Knife Skills
Attention to Detail
Commitment to Quality
Culinary Creativity