At a Glance
- Tasks: Lead a talented team to create unforgettable culinary experiences and deliver exceptional dishes.
- Company: Join the vibrant Tattu Soho, known for its innovative dining atmosphere.
- Benefits: Competitive salary, career growth opportunities, and a chance to work with top-quality ingredients.
- Other info: Stay ahead of trends and drive profitability in a dynamic and exciting environment.
- Why this job: Be a culinary leader and inspire creativity while making a real impact in the restaurant industry.
- Qualifications: Exceptional cooking skills, leadership experience, and a passion for innovation in food.
The predicted salary is between 40000 - 50000 £ per year.
Together with your team of chefs you will be responsible for creating amazing culinary experiences. You will be a natural leader of people who can inspire a team and bring out individual potential, an ambassador of the brand; you will need to be calm and collected when managing your team.
Ensure the highest standards of food preparation and delivery. Have exceptional cooking skills and palette with quality and innovation. Be passionate about delivering exceptional dishes using the finest ingredients whether simple or complex.
A charismatic and confident communicator with your team and the wider restaurant team. Have a proactive approach to driving sales and delivering growth through engagement with both kitchen and front of house teams.
Professional, hardworking, flexible, and have an immaculate eye for detail. Keeps abreast of newest trends and innovations in the hospitality industry. Being alert for opportunities to improve the profitability of the department, through controlling wastage and maintaining effective control regarding GP and staff.
Have responsibility for ensuring the brigade complies with all health standards.
Head Chef Tattu Soho employer: Permanently Unique Group
At Tattu Soho, we pride ourselves on being an exceptional employer that fosters a vibrant and inclusive work culture. Our commitment to employee growth is evident through ongoing training and development opportunities, allowing our team members to thrive in their culinary careers. With a focus on innovation and quality, we offer a dynamic environment where creativity is celebrated, making it a rewarding place for passionate chefs to excel.
