What You’ll Get Up To:
- Show your experience and ability to manage large sections of guests during busy periods to deliver an impeccable level of service and attention to detail.
- Inspire your team to deliver the owners vision, to bring a unique and immersive dining experience to our guests.
- Show your passion for learning and developing new skills.
- Demonstrate an in-depth knowledge of food and beverage and understanding customers specific needs to deliver a unique experience.
- Adapt your style to different situations and different customer requirements.
- Inspire the team to deliver impeccable service with unwavering attention to detail to our guests.
- Willingness to share your knowledge with junior members of the team so they are continually learning and developing.
Why Permanently Unique?
Health & Happiness
- Monthly sessions for all the team to experience from massages, yoga, pottery painting and much more.
- Cycle to work scheme
- Bespoke staff food menu designed by all our head chefs
- Mental health first aiders
- Access to management health care cash plan
- Access to EAP scheme
Progression
- Bespoke development journey's for all our team
- Development academies to support the progression and development of our team
- Chef Academies visiting our amazing suppliers across the UK
Extras
- 50% off food and drink Monday to Thursday up to a table of 4 at Tattu or Fenix restaurants
- After reaching your 2nd Anniversary and each subsequent anniversary you will be welcomed to dine at any Tattu or Fenix restaurant
- Recommend a friend scheme
- Wagestream - access a share of your earned wages whenever you need it
- Employee of the month award
- Monthly team building events
- Annual celebration
Assistant Restaurant Manager in Birmingham employer: Permanently Unique Group
Permanently Unique Group is an outstanding employer located in the vibrant City of London, offering a dynamic work culture that fosters creativity and collaboration among its talented culinary team. With a strong emphasis on wellness initiatives and professional development, employees are encouraged to grow their skills while contributing to remarkable dining experiences. Join us to be part of a forward-thinking company that values innovation and excellence in the culinary arts.
