At a Glance
- Tasks: Lead the bar team, craft cocktails, and ensure exceptional guest experiences.
- Company: Perle Hotels, known for celebrating Scotland's culinary delights.
- Benefits: Competitive pay, tips, housing allowance, and great staff discounts.
- Other info: Enjoy 28 days leave, gym membership, and opportunities for career growth.
- Why this job: Join a vibrant team and showcase your creativity in a dynamic bar environment.
- Qualifications: Experience in bartending or supervisory roles with strong leadership skills.
The predicted salary is between 30285 - 37015 £ per year.
Bar Supervisor - Perle Hotels
Salary: An hourly rate of £14.00 (+ £1.00 as a housing allowance if you do not require subsidised staff accommodation) + tips & benefits
The Opportunity
Are you a natural leader with a passion for hospitality and exceptional service?
At Perle Hotels, our restaurants celebrate the best of Scotland's larder, and we're seeking an experienced, hands‑on Bar Supervisor to help lead our The Snug team.
You’ll be the heartbeat of the dining experience: supporting the daily operation, motivating your team, and ensuring every guest enjoys warm, seamless, and memorable service.
If you thrive in a busy restaurant environment and enjoy leading by example, this is your opportunity to shine.
Key Responsibilities
- Lead and support the bar team through each shift, ensuring smooth, efficient, and high‑energy service.
- Craft and serve premium cocktails and drinks to Perle Hotels' exacting standards.
- Coach and train team members on mixology, presentation, and guest interaction.
- Collaborate on developing and updating cocktail menus, celebrating local and seasonal ingredients.
- Deliver outstanding guest experiences, warm, professional, and full of personality.
- Oversee stock control, ordering, and cellar management to maintain cost efficiency.
- Ensure the bar is always immaculate, well‑stocked, and compliant with licensing and health & safety standards.
- Work closely with the restaurant and wider F&B team to deliver seamless service across departments.
- Act as the bar lead in the absence of the F&B Manager, handling any operational issues confidently.
- What We’re Looking For
- Previous supervisory or senior bartender experience in a quality cocktail or hotel bar environment.
- A deep appreciation for spirits, cocktails, and especially Scotch whisky.
- Strong leadership skills, confident in guiding, motivating, and developing others.
- A passion for creativity and an eye for innovation in drinks and presentation.
- Excellent communication and interpersonal skills, with a flair for guest engagement.
- A calm, organised approach under pressure with pride in professionalism and standards.
- A positive, hands‑on team player with energy, enthusiasm, and reliability.
- Salary & Benefits
- An hourly rate of £14.00
- £1.00 per hour as a housing allowance for those NOT requiring accommodation.
- Share of tips & service charge
- 28 days annual leave.
- Subsidised staff accommodation available (in certain locations).
- Company pension scheme.
- Complimentary 24 hours Skye gym membership.
- Employee Assistance Programme & cycle to work scheme.
- Staff discounts across Perle Hotels' rooms, dining, and spa.
- Friends & family discounted hotel rates across the group.
- "Refer a Friend" bonus scheme.
- #J-18808-Ljbffr
Front of House & Bar Supervisor in Portree employer: PERLE HOTELS LIMITED
Perle Hotels Limited offers a vibrant work culture on the stunning Isle of Skye, where you can thrive as a Restaurant Manager in a dynamic environment. With a focus on employee growth and development, we provide opportunities for training and advancement while ensuring a supportive atmosphere that values teamwork and exceptional service. Join us at Dulse & Brose to be part of a unique dining experience that combines breathtaking scenery with a commitment to excellence.
