At a Glance
- Tasks: Prepare and present delicious dishes while running your own kitchen section.
- Company: Incipio, a vibrant company that celebrates individuality and inclusivity.
- Benefits: Competitive pay, career development, mental health support, and exciting team events.
- Other info: Enjoy unique incentive trips and a supportive work environment.
- Why this job: Join a creative kitchen and grow your culinary skills towards becoming a Head Chef.
- Qualifications: Passion for food, experience in busy kitchens, and a positive team spirit.
The predicted salary is between 22950 - 28050 £ per year.
Incipio curates beautiful spaces withvibrant atmospheres for great times.
Chef de Partiesarethecogs of our kitchens, who runs their section brilliantly with passion and pride.
We encourage creativitywithin our kitchensand offer a chef development program that will guideyou in your journey to Head chef.
- WHAT YOU’LL BE GETTINGUP TO
- Preparing, cooking andpresenting quality dishes within the specialty section
- Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes
- Running your section, fromstarters, the grill, fryers or desserts
- Assisting with the managementof health and safety
- Assisting with the managementof food hygiene practices
- Monitoring portion and wastecontrol
- Overseeing the maintenance ofkitchen and food safety standards
- WHAT WE’RE LOOKINGFOR
- Passionate about food - tasting, cooking, preparing
- Organised & experienced ina busy kitchen
- A strong desire to learn &progress
- Positive energy – a can doattitude & team worker
- Food safety Level 2
BENEFITS + BEST BITS
- Tronc paid fairly and equally
- 60% of our management teams have been promotedinternally.
- Mental Maintenance: Therapy for free
- Referral Bonus: refer a friend and once they havepassed their probation you receive a bonus
- Career support and opportunities to develop withinthe Career Pathway, expanding in your role as the business grows
- Company awards to celebrate team and regular events
- Incipio FC + Seasonal Socials
- Incentive trips sponsored by Brands (Think Winetrips to Portugal and Ski Trips to France)
- Enhanced Maternity, Paternity and Adoption leave
- 50% discount for food and drink in all Incipiovenues
We’re all about celebrating individuality& inclusivity.
At Incipio, we believe diverse teams make the best teams.
That’s why we welcome applications from all backgrounds, experiences, andperspectives; regardless of race, gender, age, disability, religion, sexualorientation, or anything else that makes you uniquely you.
If you need anyadjustments during the application process, just let us know.
We’ve got you!
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Chef de Partie in London employer: Pergola
Incipio is an exceptional employer that fosters a vibrant and inclusive work culture, perfect for passionate chefs looking to thrive in their culinary careers. With a strong emphasis on employee development through our chef development program, we provide ample opportunities for growth, including internal promotions and exciting incentive trips. Our commitment to mental well-being, fair compensation, and celebrating individuality makes Incipio a rewarding place to work.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Pergola. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Pergola
Don't be shy about reaching out to Pergola directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Pergola and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Pergola
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
