At a Glance
- Tasks: Lead a kitchen team and oversee savoury production processes.
- Company: Join a rosette-style kitchen in Cheshire with a focus on quality.
- Benefits: Enjoy day shifts, competitive salary, and great work-life balance.
- Other info: Perfect opportunity for career growth in a vibrant culinary environment.
- Why this job: Make your mark in a premium kitchen while supporting culinary excellence.
- Qualifications: Experience as a Sous Chef and strong leadership skills.
The predicted salary is between 30000 - 35000 £ per year.
Perfect Recruitment is seeking an experienced Sous Chef to join a savoury production kitchen in Cheshire.
This role offers day shifts and a competitive salary of £30,000–£35,000, depending on experience.
You will support the Head Chef, lead a kitchen team, oversee production processes, and uphold premium standards, food safety and presentation in a rosette-style environment with excellent work-life balance.
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Rosette Sous Chef – Daytime Savoury Production Lead in Warrington employer: Perfect Recruitment
Perfect Recruitment is an exceptional employer for experienced Relief Chefs, offering a dynamic work environment across a variety of quality hospitality venues in Lancashire and beyond. With competitive pay rates ranging from £16.00 to £20.00 per hour, flexible working options, and the chance to collaborate with award-winning restaurants and busy gastro pubs, we prioritise your professional growth and work-life balance. Join our friendly team of knowledgeable consultants who are dedicated to supporting your culinary journey while ensuring you enjoy meaningful and rewarding assignments.
