At a Glance
- Tasks: Craft fresh bread overnight and manage your section independently.
- Company: A family-run village bakery with a close-knit team.
- Benefits: Earn £13.50–£14.00 per hour, enjoy free food, and have weekends off.
- Other info: Ideal for those who love craft baking and want to develop their skills.
- Why this job: Finish work by 6:30am and see the fruits of your labour daily.
- Qualifications: Experience in baking or food production and a reliable work ethic.
The predicted salary is between 13 - 14 £ per hour.
If you enjoy proper bread-making and like the idea of finishing work before most people wake up, this is a great little role. We’re working with a small, family‑run village bakery producing fresh bread daily — no mass production, no corporate setup, just a tight‑knit team that takes pride in what they make.
The role:
- Working overnight alongside the Head Baker to prepare doughs and bake for the next day
- Mixing, shaping and baking a range of fresh breads
- Keeping quality consistent — this is proper craft, not just process
- Managing your section independently during quieter periods
- Keeping everything clean, organised and running smoothly
What we’re looking for:
- Experience in baking or food production (bakery preferred)
- Someone reliable — night shifts need consistency
- Comfortable working independently and getting stuck in
- Good understanding of baking processes and food safety
- Organised, practical and happy working in a small team
What’s on offer:
- £13.50–£14.00 per hour
- Monday to Friday only — weekends free (overtime optional)
- Early finishes — done by 6:30am
- Free food on shift
- Discounts for family & friends
- Free parking on site
- Proper family‑run environment — no layers of management
- Training and development if you want to build your skills
- Christmas Day & New Year off + tips
Worth noting: The bakery is in a rural spot, so driving is ideal unless you’re local. If you like the idea of getting your work done early, being part of a small team, and actually seeing the product of your work every day — this is a solid fit.
If you are interested in this opportunity apply now or get in touch via Info@perfect-recruitment.co.uk and if your experience aligns with our clients requirements we’ll be in touch.
Night Baker (Part-Time): Craft Fresh Bread, Early Finish in Chorley employer: Perfect Recruitment
Join our family-run village bakery in Chorley, where you can craft fresh bread in a supportive and close-knit team environment. Enjoy the benefits of early finishes, no weekend shifts, and opportunities for skill development, all while taking pride in producing quality baked goods. With free food on shift and discounts for family and friends, this role offers a rewarding experience for those passionate about baking.
StudySmarter Expert Advice🤫
We think this is how you could land Night Baker (Part-Time): Craft Fresh Bread, Early Finish in Chorley
✨Tip Number 1
Get to know the bakery! Before applying, do a bit of research on Village Bakery. Understanding their values and what makes them tick will help you stand out in interviews. Plus, it shows you’re genuinely interested in being part of their tight-knit team.
✨Tip Number 2
Show off your skills! If you’ve got experience in baking or food production, make sure to highlight that during your interview. Bring examples of your work or even a portfolio if you can. It’s all about proving you can craft proper bread!
✨Tip Number 3
Be reliable! Night shifts need consistency, so emphasise your reliability and commitment during the interview. Share any past experiences where you’ve demonstrated this quality, especially in a team setting.
✨Tip Number 4
Apply through our website! We encourage you to submit your application directly through our platform. It’s quick, easy, and ensures your details are in the right hands. Plus, we love seeing candidates who take the initiative!
We think you need these skills to ace Night Baker (Part-Time): Craft Fresh Bread, Early Finish in Chorley
Some tips for your application 🫡
Show Your Passion for Baking:When you're writing your application, let us know why you love baking! Share any experiences you've had in the kitchen, especially if it's related to bread-making. We want to see that spark of enthusiasm for crafting fresh bread.
Highlight Relevant Experience:Make sure to mention any previous baking or food production experience you have. If you've worked in a bakery before, tell us about it! This helps us understand how you can fit into our tight-knit team.
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for the Night Baker role. Remember, we’re looking for someone reliable and organised!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and get back to you quickly. Plus, it shows you’re keen to join our family-run bakery!
How to prepare for a job interview at Perfect Recruitment
✨Know Your Dough
Make sure you brush up on your baking knowledge before the interview. Understand different types of bread, the processes involved, and any specific techniques that might be relevant to the role. This will show your passion for baking and help you connect with the Head Baker.
✨Show Your Reliability
Since this role requires consistency during night shifts, be prepared to discuss your reliability. Share examples from previous jobs where you demonstrated dependability, especially in a food production or baking environment. This will reassure them that you can handle the responsibility.
✨Emphasise Team Spirit
Even though you'll be working independently at times, this is a small team environment. Highlight your ability to work well with others and how you contribute to a positive team dynamic. Mention any past experiences where teamwork was key to success.
✨Ask About Quality Control
Quality is crucial in a craft bakery. Prepare some questions about how they maintain quality standards and what their expectations are. This shows that you care about the product and are committed to delivering the best bread possible.
