At a Glance
- Tasks: Create delicious, healthy meals tailored to a private household's preferences.
- Company: A welcoming private household in the heart of Mayfair, London.
- Benefits: Earn £30–£35 per hour with flexibility for exceptional talent.
- Other info: Flexible hours, great local suppliers, and a friendly working environment.
- Why this job: Enjoy culinary independence while making a real impact on family meals.
- Qualifications: 3+ years as a Personal Chef with strong skills in healthy cooking.
The predicted salary is between 35 - 35 £ per hour.
A welcoming private household based in Mayfair, Central London is searching for an experienced and dependable Personal Chef to provide regular culinary support and prepare fresh, nutritious meals according to the principals’ preferences. The property is situated in one of London’s most established and desirable residential areas, offering excellent transport connections, exceptional local amenities, and convenient access to high-quality food suppliers.
The residence itself is comfortable, well maintained, and provides a pleasant environment in which an experienced private Chef can work independently. The household is seeking a confident Chef who enjoys preparing healthy, flavourful, and well-balanced everyday food. Meals will place particular emphasis on good-quality proteins, including grilled chicken, fish, and meat, alongside vegetables, salads, and other nutritious accompaniments. Indian cuisine, and particularly well-prepared curries, will form an important part of the household’s preferences. Experience preparing Turkish and Lebanese dishes would also be highly valued.
The principals are looking for consistently good home-style cooking rather than unnecessarily elaborate fine dining, with the emphasis placed on fresh ingredients, nutrition, flavour, and variety. The successful Chef will generally cook for a small adult household, although additional guests may join regularly, meaning that meals for approximately four people will occasionally be required. The Chef must therefore be comfortable adapting quantities and menus while maintaining consistent quality.
The household would appreciate someone who can take sensible initiative with menu planning, recommend suitable dishes, and source fresh groceries and ingredients when required. Monitoring food provisions, maintaining appropriate stocks, and minimising unnecessary waste will also form part of the position. The Chef is expected to be comfortable managing the full culinary process on working days. Depending on the requirements of the day, this may include checking provisions, grocery sourcing, ingredient preparation, cooking, appropriate food storage, and leaving the kitchen clean and orderly afterwards.
The working pattern will vary according to the household’s requirements. During certain periods, the Chef may be required on a daily basis, while at other times support may be needed less frequently, and there may occasionally be days when attendance is not required. On fuller working days, approximately five to six hours will allow sufficient time for shopping, preparation, cooking, and kitchen organisation, while simpler requirements may involve shorter attendance. The family would therefore particularly value a professional who is flexible, reliable, and comfortable working within an adaptable private-household schedule. Reasonable notice will be provided wherever possible, with approximately one day’s notice expected for additional attendance.
From time to time, the Chef may also be invited to provide culinary support at another principal's residence. This would be arranged separately and is considered desirable rather than an essential requirement. Driving would be advantageous but is not required. The principals value professionalism, kindness, discretion, clear communication, and personal responsibility. They are looking for someone who is well-spoken, organised, confident in the kitchen, and capable of developing a trusted and comfortable long-term working relationship with the household.
This is an excellent opportunity for an experienced London-based Personal Chef seeking a flexible, well-paid private-household position with considerable culinary independence. The role offers a manageable number of diners, straightforward food preferences, access to excellent local suppliers, and the opportunity to become a valued source of regular support to the household.
Only applicants with a valid right to work in the United Kingdom will be considered for this position.
Position Details
- Type: Part-Time, Permanent, Live-Out
- Engagement Basis: Self-employed
- Working Days: Variable according to household requirements; potentially daily during busier periods and less frequently at other times
- Working Hours: Variable; generally up to approximately five to six hours on fuller working days, with shorter attendance where appropriate
- Language: Strong communicative English is essential; Hindi would be advantageous
- Cooking: Experienced Personal Chef required
- Usual Number of Diners: Generally two adults, occasionally increasing to approximately four
- Driving: Advantageous but not essential; vehicle not provided
- Travel: Occasional support at another London residence may be requested
- Dress Code: Smart-casual, neat, and professional
- Salary: £30–£35 per hour, depending on experience
- Location: Mayfair, Central London
- Starting Date: 31 August 2026 / as soon as possible thereafter
Duties and Responsibilities
- Preparing fresh, healthy, and well-balanced meals according to the principals’ preferences
- Cooking confidently with chicken, fish, meat, vegetables, and other nutritious ingredients
- Preparing Indian cuisine and curries, alongside Turkish and Lebanese dishes where appropriate
- Adapting menus and quantities when additional guests are present
- Sourcing fresh groceries and high-quality ingredients when required
- Monitoring food provisions, maintaining sensible stock levels, and minimising waste
- Managing ingredient preparation, cooking, portioning, and appropriate food storage
- Maintaining food-safety, hygiene, and kitchen-working practices
- Cleaning and resetting the kitchen following food preparation
- Providing occasional culinary support at another principal's residence by prior arrangement
Minimum Requirements
- At least three years’ professional experience as a Private Chef, Personal Chef, or in a comparable high-standard culinary position
- Strong experience preparing healthy, nutritious, and protein-focused everyday meals
- Knowledge of Indian cuisine and preparation of curries
- Experience preparing Turkish, Lebanese, or wider Middle Eastern cuisine would be highly advantageous
- Good menu-planning, food-preparation, portioning, and presentation skills
- Knowledge of food hygiene, ingredient storage, and kitchen organisation
- Confidence sourcing quality groceries and managing household food provisions
- Reliability, punctuality, adaptability, and time-management skills
- A well-spoken, kind, discreet, responsible, and professionally presented manner
- Valid UK right to work, strong checkable references, and a current DBS certificate or willingness to obtain one
PHS Job 3613, Permanent Part-Time Live-Out Personal Chef in Mayfair, London, GB; Salary: £30–£35 per employer: Perfect Household Staff LTD
Perfect Household Staff is an exceptional employer, offering a unique opportunity for a dedicated housekeeper cook to thrive in a warm and supportive family environment in the picturesque town of Windsor, Berkshire. With a focus on work-life balance, the role provides flexible hours and a chance to engage in meaningful cooking and household support, all while enjoying the benefits of living in a historic location with excellent amenities and transport links. Employees are valued for their contributions, fostering a culture of positivity and teamwork, making it an ideal workplace for those seeking rewarding employment.
Contact Details:
Perfect Household Staff LTD Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land PHS Job 3613, Permanent Part-Time Live-Out Personal Chef in Mayfair, London, GB; Salary: £30–£35 per
✨Get Hands-On with Local Events
Dive into local food festivals or pop-up markets in your community. This is a fantastic way to meet potential clients and showcase your skills directly. Grab a spot at these events to network, provide samples, and connect with others in the hospitality and food scene.
✨Leverage Social Media for Visibility
Platforms like Instagram and TikTok are goldmines for freelancers in the food service. Share mouth-watering photos of your creations and behind-the-scenes videos to attract attention. Also, use local hashtags to reach customers in your area and get people talking about your work!
✨Join Freelance Food Networks
Hop onto platforms like ChefsFeed or TheChefMarket to connect with others in the freelance food service. These networks often have job boards and can introduce you to clients looking for freelance talents. Plus, engaging with fellow freelancers can lead to referrals and shared opportunities!
✨Showcase Your Work and Skills
Make sure you have a killer portfolio that highlights your best dishes and services. Include client testimonials and before-and-after transformations. Having a strong online presence is crucial, so consider setting up a website or a blog where you can share your culinary journey and attract potential clients.
We think you need these skills to ace PHS Job 3613, Permanent Part-Time Live-Out Personal Chef in Mayfair, London, GB; Salary: £30–£35 per
Some tips for your application 🫡
Showcase Your Culinary Skills & Experience:In the hospitality and food service world, your experience in the kitchen or front of house is crucial. Highlight any relevant roles you’ve had, like stints at restaurants or catering events, and don’t forget to mention any specific cuisines or techniques you excel at!
Include a Tasty Portfolio:As a freelancer, having a portfolio is essential! Include photos of your dishes, catering setups, or any food events you’ve worked on. This gives potential clients a flavour of what you can do and sets you apart from the competition!
Rate Yourself Right:Be upfront about your rates in your application. Clients in the food service industry appreciate transparency. Just make sure your rates reflect your skills and experience—don’t undersell yourself, but stay competitive!
Make a Personal Connection:When applying to Perfect Household Staff LTD, let your passion for hospitality shine through your cover letter. Maybe share a brief story that highlights why you love working in food service. This personal touch can help us see your potential and commitment!
How to prepare for a job interview at Perfect Household Staff LTD
✨Show off your culinary portfolio
When you're freelancing in the hospitality food service, having a solid portfolio is key. Bring along some high-quality photos of your best dishes, along with any reviews or testimonials from past clients. It'll help us visualise your creativity and skill set!
✨Highlight your adaptability
Freelance roles often require us to adjust quickly to different environments and client needs. Be ready to share examples of how you've pivoted in the past, perhaps managing a last-minute menu change or catering for a unique dietary requirement. This will show you're versatile and can handle pressure!
✨Prepare for practical tasks
Expect to face practical assessments during the interview. You might be asked to demonstrate your cooking techniques or create a dish on the spot. Brush up on some popular recipes and be ready to showcase your skills live; it’s a great chance for us to see you in action!
✨Discuss your client interaction style
As a freelancer, client communication is paramount. Be prepared to talk about your approach to client relationships, how you deal with feedback, and handle any difficult situations. This will reassure them that you can maintain professionalism and rapport while delivering great service.
