At a Glance
- Tasks: Lead a vibrant team and create unforgettable guest experiences in a lively beachside venue.
- Company: Join a fun and supportive team at a popular coastal spot.
- Benefits: Enjoy employee discounts, gym membership, and tips on top of your salary.
- Other info: Perfect for those who thrive in fast-paced environments and love making guests smile.
- Why this job: Work with stunning sea views and be part of an energetic dining scene.
- Qualifications: Passion for hospitality and strong leadership skills.
The predicted salary is between 24300 - 29700 £ per year.
We're on the hunt for enthusiastic FOH managers / Leaders to join us at the Perch!
About Us:
Set in a vibrant coastal spot, our place is the go-to for relaxing brunches with great coffee by day and a lively evening scene with hand-stretched pizzas and crafted cocktails by night.
Enjoy the stunning beach views and create magic moments with us!
What We’re Looking For:
We’re after positive, people-focused leaders who can bring energy, warmth, and a sense of fun to every shift. If you're passionate about hospitality, love creating great guest experiences, and thrive in a fast-paced environment — we’d love to hear from you.
Why Join Us?
- Work with stunning sea views
- Be part of a fun and supportive team
- Enjoy a buzzing, high-energy service style
- Lead a venue that our guests love
Ready to be part of the fun? Apply now and help us make waves in beachside dining!
Additional pay:
- Tips
Benefits:
- Employee discount
- Gym membership
FOH Manager in Worthing employer: Perch on the Parade
The Perch is an excellent employer that fosters a vibrant and supportive work culture, perfect for those passionate about food and teamwork. Located by the beautiful bayside in Worthing, we offer our chefs the opportunity to grow their skills in a modern, all-electric kitchen while enjoying the benefits of working in a lively café-restaurant environment. With a focus on employee development and a commitment to maintaining high standards, The Perch is the ideal place for culinary professionals seeking meaningful and rewarding employment.
StudySmarter Expert Advice🤫
We think this is how you could land FOH Manager in Worthing
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Perch on the Parade. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Perch on the Parade
Don't be shy about reaching out to Perch on the Parade directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Perch on the Parade and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Perch on the Parade
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
