At a Glance
- Tasks: Cook and present delicious dishes in a vibrant café-restaurant by the sea.
- Company: The Perch, a lively independent café-restaurant with a fun atmosphere.
- Benefits: Join a passionate team in a modern, all-electric kitchen.
- Other info: Great opportunity for food lovers to thrive in a supportive team.
- Why this job: Be part of a fast-paced kitchen and showcase your culinary skills.
- Qualifications: Experience in busy kitchens and a food hygiene certificate required.
The predicted salary is between 24000 - 30000 £ per year.
The Perch is a lively, independent café-restaurant by the Sea at bayside Worthing, serving brunch, salads & pizzas.
We’re looking for a chef to join our fast-paced kitchen team. You’ll work across grill, salad, takeaway, and pizza oven — in a modern, all-electric, well-organised kitchen.
What you’ll do
- Cook and present food to spec
- Keep the kitchen clean, stocked, and organised
- Support with stock, hygiene, and training
- Help deliver both plated and takeaway dishes
What you’ll need
- Busy kitchen experience
- Food hygiene certificate
- Grill or pizza experience a bonus
- Calm, clean, and detail-focused
- Passion for food and teamwork
Chef in Worthing employer: Perch on the Parade
The Perch is an excellent employer that fosters a vibrant and supportive work culture, perfect for those passionate about food and teamwork. Located by the beautiful bayside in Worthing, we offer our chefs the opportunity to grow their skills in a modern, all-electric kitchen while enjoying the benefits of working in a lively café-restaurant environment. With a focus on employee development and a commitment to maintaining high standards, The Perch is the ideal place for culinary professionals seeking meaningful and rewarding employment.
