At a Glance
- Tasks: Join our bustling kitchen team and keep things running smoothly.
- Company: The Perch, a lively café-restaurant by the water.
- Benefits: Gain experience in a fast-paced environment with a passionate team.
- Other info: Perfect for those who thrive under pressure and love teamwork.
- Why this job: Be part of an award-winning team and learn about food and hospitality.
- Qualifications: Previous kitchen experience and a positive, hardworking attitude.
The predicted salary is between 12 - 12 £ per hour.
Seasonal Kitchen Porter Required. The Perch is a lively, independent café-restaurant by the water in Princes Park, serving all day brunch, outdoor pizzas, and award‑winning Sunday lunch. We are proud to serve fantastic food from breakfast through till supper, inside and out. Whether it’s bustling mornings, family lunches, take‑away fish and chips, candlelit dinners, beach‑themed afternoon tea, or outdoor pizzas, we are busy all day every day.
As a key part of one of our bustling kitchens, this role is fast paced with a high output required. All our modern electric and highly organised kitchens allow our team to deliver an impressive plated and takeaway service, made to specification, throughout the day and several evenings a week. Although not the most glamorous of positions, the Kitchen Porter role is a vital component of our smooth and efficient kitchen operation.
Key Responsibilities and tasks:- Washing up.
- Loading and unloading the dish washer.
- Putting kitchen items away.
- Making note and disposing of breakages.
- Basic food preparation.
- Taking the bins out.
- Cleaning kitchen and equipment, and constantly maintaining the highest hygiene standards.
- Assisting with all other areas and duties where appropriate.
- Previous experience in a kitchen environment.
- Fast and efficient worker.
- Good communicator.
- Copes well under pressure.
- Organised.
- Hardworking and motivated with a positive attitude.
- Punctual team player.
- Passionate about food and drink.
- Excited to learn and be part of an award‑winning team.
Compensation: Minimum Wage
Kitchen Porter employer: Perch on the Parade
The Perch is an excellent employer, offering a vibrant work environment in the heart of Princes Park, where you can be part of a passionate team dedicated to delivering exceptional food and service. With opportunities for personal growth and development in a fast-paced kitchen, employees enjoy a supportive culture that values hard work and teamwork, all while being surrounded by the beauty of the waterfront. Join us to experience the thrill of a busy café-restaurant and contribute to our award-winning reputation.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter
✨Tip Number 1
Get to know the café-restaurant vibe! Visit The Perch, grab a coffee, and soak in the atmosphere. This will help you understand their style and show your genuine interest when you chat with the team.
✨Tip Number 2
Network like a pro! Talk to people who work there or have worked there before. They can give you insider tips on what the team values and how to stand out during your interview.
✨Tip Number 3
Be ready to showcase your skills! When you get that interview, be prepared to discuss your previous kitchen experience and how you handle pressure. Share specific examples of how you've kept things running smoothly in a busy environment.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, it shows you’re tech-savvy and keen to join our award-winning team at The Perch!
We think you need these skills to ace Kitchen Porter
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us know why you love food and drink! Share any experiences that highlight your enthusiasm for the kitchen, as we’re all about that passion at The Perch.
Highlight Relevant Experience:Make sure to mention any previous kitchen experience you have. Even if it’s just a bit of washing up or food prep, we want to see how you’ve contributed in a fast-paced environment before!
Be Yourself:We’re looking for team players with a positive attitude, so don’t be afraid to let your personality shine through in your application. A little humour or a personal touch can go a long way!
Apply Through Our Website:To make sure your application gets to us quickly, apply directly through our website. It’s the best way to ensure we see your details and get you on board with our award-winning team!
How to prepare for a job interview at Perch on the Parade
✨Know the Kitchen Inside Out
Familiarise yourself with the kitchen environment and the specific tasks of a Kitchen Porter. Understand the importance of hygiene standards and how your role supports the overall operation. This will show your enthusiasm and readiness to contribute.
✨Show Off Your Communication Skills
Being a good communicator is key in a bustling kitchen. Be prepared to discuss how you’ve effectively communicated with team members in previous roles. Share examples of how you’ve handled pressure and maintained a positive attitude while working with others.
✨Demonstrate Your Organisational Skills
Highlight your ability to stay organised in a fast-paced environment. Discuss any systems or methods you use to keep track of tasks, especially when it comes to cleaning and food preparation. This will reassure them that you can handle the demands of the job.
✨Express Your Passion for Food
Let your love for food and drink shine through during the interview. Talk about your favourite dishes or experiences in the kitchen. Showing genuine excitement about being part of an award-winning team can set you apart from other candidates.
