The Perch is a lively, independent café-restaurant by the water in Princes Park, serving all-day brunch, outdoor pizzas, and award-winning Sunday lunch. We’re looking for a chef to join our fast-paced kitchen team, working across grill, salad, takeaway, and our outdoor pizza oven in a modern, all-electric, well-organised kitchen.
You’ll cook and present food to spec, keep the kitchen clean and stocked, support with stock control, hygiene, and training, and help deliver both plated and takeaway
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