Bread Street Kitchen Limehouse, part of Gordon Ramsay Restaurants, is seeking an experienced Sous Chef to join our all-day dining team. You will oversee food preparation, support the Head Chef in menu development, and lead the brigade to deliver high-quality seasonal dishes.
You will manage day-to-day kitchen operations, ensure payroll and food cost targets, and uphold health and safety standards while mentoring a talented team in a fast-paced, multi-brand restaurant group.
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Sous Chef — Lead Seasonal Kitchen, Great Perks & Training employer: Peoplebank
At Clancy, we pride ourselves on being an ambitious and inclusive employer, dedicated to the growth and development of our team members. As a Commercial Manager, you'll not only lead a dynamic group but also have access to competitive benefits, including a generous holiday allowance and employee discounts, all while contributing to meaningful projects that enhance communities. Join us in making a real impact in the utilities sector, where your expertise will be valued and your career can flourish.
