Thomas Franks is seeking a Commis Chef for a prestigious Bristol location, Monday to Wednesday from 7:00 to 15:00. You will work with fresh seasonal ingredients, cook from scratch and contribute to bespoke menus while adhering to brand standards and food hygiene policies.
You will be a passionate, organised team player with good verbal and written English, able to collaborate with colleagues to deliver excellent service.
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Commis Chef | Fresh Seasonal Menu Craft in Bristol (Mon-Wed) employer: Peoplebank
At Clancy, we pride ourselves on being an ambitious and inclusive employer, dedicated to the growth and development of our team members. As a Commercial Manager, you'll not only lead a dynamic group but also have access to competitive benefits, including a generous holiday allowance and employee discounts, all while contributing to meaningful projects that enhance communities. Join us in making a real impact in the utilities sector, where your expertise will be valued and your career can flourish.
