One Aldwych is an independent luxury hotel in the heart of Covent Garden. Home to 100 individually designed rooms and suites, Indigo, the Lobby Bar and Charlie and the Chocolate Factory Afternoon Tea, the hotel has built a reputation for hospitality with character. Independence remains at the heart of the business, creating a culture that values individuality and encourages fresh thinking. Original in shape, style and story, One Aldwych is a place where people can build their careers, contribute ideas and take pride in what they do.
About our Pastry Team
From elegant desserts and seasonal creations to pastries enjoyed throughout the hotel, our pastry team plays an important role in some of One Aldwych's most recognised food and drink experiences. Working with quality ingredients and high standards, the team combines creativity, precision and craftsmanship in everything it produces.
At One Aldwych, we believe people do their best work when they feel supported, recognised and able to grow.
That's why we offer a range of benefits designed to support your wellbeing, development and life outside of work.
- Competitive salary, service charge and paid overtime
- Work Life Balance: No double shifts and paid overtime for all hours worked beyond your contracted hours.
- Complimentary Experiences: Enjoy a complimentary overnight stay and dining experience after qualifying service
- Food & Beverage Discounts: Receive 50% discount across our restaurants and bars
- Hotel Discounts: Preferential accommodation rates for you, your friends and family at One Aldwych and across the Exclusive Collection of luxury hotels
- Local Perks: Access discounts and special offers across shops, restaurants and local businesses throughout Covent Garden and the surrounding area through London Heritage Quarter
- Financial Support: Access Wagestream and receive a Β£1,000 bonus when you successfully refer a friend
- Holiday & Time Off: Receive 28 to 32 days' holiday, increasing with length of service
- Meals & Uniform: Complimentary meals whilst on duty and professionally laundered uniforms
- Learning & Development: Access training and development opportunities, career conversations and ongoing support
- Recognition & Celebration: Long service awards and programmes that recognise individual and team contributions
- Wellbeing Support: Access confidential support through our Employee Assistance Programme, along with discounted onsite massage and chiropody appointments
What you will do
- Follow guidance from senior pastry chefs to prepare and present pastries, desserts and baked items to established recipes and standards
- Develop pastry techniques and product knowledge through hands on preparation, production and presentation
- Maintain high standards of food hygiene, cleanliness and organisation throughout preparation and service
- Support the pastry team with stock handling, labelling, dating, storage and rotation in accordance with food safety requirements
What you will bring
Our success is built on the strength of our independent spirit and the passion for high standards our employees bring and grow
As part of our Pastry Kitchen team, you will strive to create memorable and personal experiences for our guests
- Previous experience within a pastry kitchen, ideally in a luxury hotel or restaurant environment
- Commitment to food hygiene, cleanliness and safe working practices
- Willingness to learn and develop pastry techniques, product knowledge and presentation skills
- NVQ Level 1 and 2 Catering or equivalent qualification; Level 2 Food Safety and Catering or equivalent beneficial
Everyone is welcome here. We are committed to creating a workplace where everyone feels welcome, valued and respected.
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