Thomas Franks Ltd is seeking a talented Chef De Partie for its Ascot location. You will join a fast-paced kitchen, preparing meals from scratch using fresh seasonal ingredients and following brand standards.
The role focuses on teamwork, excellent service, and adherence to food hygiene and safety policies. The job offers a full-time, permanent position, 40 hours per week, with a salary of £25,000 per annum.
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Chef de Partie: Fresh, Seasonal School Kitchen in Ascot employer: Peoplebank
At Clancy, we pride ourselves on being an ambitious and inclusive employer, dedicated to the growth and development of our team members. As a Commercial Manager, you'll not only lead a dynamic group but also have access to competitive benefits, including a generous holiday allowance and employee discounts, all while contributing to meaningful projects that enhance communities. Join us in making a real impact in the utilities sector, where your expertise will be valued and your career can flourish.
