At a Glance
- Tasks: Lead the kitchen and create authentic Italian pasta and pizza dishes.
- Company: Pentole & Padelle, a vibrant restaurant in Bloomsbury, London.
- Benefits: Competitive salary, 28 days holiday, and a supportive work environment.
- Other info: Exciting opportunity for growth in a dynamic culinary setting.
- Why this job: Join us to share your passion for Italian cuisine and mentor a talented team.
- Qualifications: Experience in Italian cooking and strong leadership skills required.
The predicted salary is between 30000 - 33500 £ per year.
Pentole & Padelle in Bloomsbury, London, seeks a Head Chef with a passion for authentic Italian cuisine and fresh handmade pasta.
You will lead the kitchen, oversee pasta and pizza production, and ensure top quality and consistency.
The role emphasizes mentoring, cost control, and collaboration with directors to drive the restaurant's continued growth.
Proficiency in English and Italian is required; a 48-hour contract, a competitive salary, and 28 days holiday support your work.
#J-18808-Ljbffr
Head Chef – Authentic Italian Pasta & Pizza Maestro employer: Pentole&Padelle
Pentole & Padelle is an exceptional employer located in the vibrant Bloomsbury area of London, offering a dynamic work culture that celebrates creativity and collaboration. As a Head Chef, you will not only lead a passionate team but also have the opportunity for personal and professional growth within a restaurant dedicated to authentic Italian cuisine. With competitive salaries, generous holiday allowances, and a focus on mentorship, we ensure our employees thrive in a rewarding environment.
